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7 capabilities
Verified Aug 2026
One of 1,311 in France
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Details
C/O FRCA - Z.I. N°2 Route de la Zone Industrielle
Saint-Pierre 97410 , France
Saint-Pierre 97410 , France
Accreditation
Active
COFRAC
1-6474
Conducts microbiological testing of food chain products using standard colony-counting methods for enumeration of microorganisms.
Accreditation Details
Accreditation Body
COFRAC
Number
1-6474
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official COFRAC records.
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Test Capabilities (7)
| Standard Reference | Description | Category |
|---|---|---|
| NF EN ISO 5764 | UNE-EN ISO 5764 | Color Fastness |
| ISO 13366-2 | based on ISO 13366-2:2006 | Food Microbiology |
| NF EN ISO 4833-1 | DIN EN ISO 4833-1 | Food Safety Testing |
| NF EN ISO 4833-1 | ISO 4833-1 | Food Safety Testing |
| ISO 19662 | ISO 19662 | Nutritional Analysis |
| NF ISO 9622 | ISO 9622 | Nutritional Analysis |
| NF V 04-216 | NF V 04-216 | Nutritional Analysis |
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