ACTALIA CECALAIT
23 capabilities
Verified Apr 2026
One of 1,288 in France
Details
Rue de Versailles BP 70129
Poligny Cedex 39801 , France
Poligny Cedex 39801 , France
Accreditation
Active
COFRAC
1-5577
Specialises in food microbiology and nutritional composition testing, with emphasis on dairy product analysis and bacterial enumeration methods.
Accreditation Details
Accreditation Body
COFRAC
Number
1-5577
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official COFRAC records.
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Test Capabilities (23)
| Standard Reference | Description | Category |
|---|---|---|
| NF ISO 19660 | | NF ISO 19660 | | Food & Agriculture |
| NF EN ISO 11290-1 | DIN EN ISO 11290-1 | Food Safety Testing |
| NF EN ISO 11290-2 | DIN EN ISO 11290-2 | Food Safety Testing |
| NF EN ISO 15213-1 | ISO 15213-1 | Food Safety Testing |
| NF EN ISO 15213-2 | DIN EN ISO 15213-2 | Food Safety Testing |
| ISO 13366-1 / | ISO 13366-1 / | Nutritional Analysis |
| ISO 14637 / | ISO 14637 / | Nutritional Analysis |
| ISO 1740 / FIL 6 | ISO 1740 / FIL 6 | Nutritional Analysis |
| ISO 23318 / | ISO 23318 / | Nutritional Analysis |
| ISO 23319 / FIL 250 | ISO 23319 / FIL 250 | Nutritional Analysis |
| ISO 3727-1 / | ISO 3727-1 / | Nutritional Analysis |
| ISO 3727-2 / | ISO 3727-2 / | Nutritional Analysis |
| ISO 3727-3 / | ISO 3727-3 / | Nutritional Analysis |
| ISO 5534 / FIL 4 | ISO 5534 / FIL 4 | Nutritional Analysis |
| ISO 5764 / FIL 108 | ISO 5764 / FIL 108 | Nutritional Analysis |
| ISO 6731 / FIL 21 | ISO 6731 / FIL 21 | Nutritional Analysis |
| ISO 8968-1 / FIL 20-1 | ISO 8968-1 / FIL 20-1 | Nutritional Analysis |
| ISO 8968-4 / FIL 20-4 | ISO 8968-4 / FIL 20-4 | Nutritional Analysis |
| NF ISO 19662 / | NF ISO 19662 / | Nutritional Analysis |
| NF ISO 6731 | | NF ISO 6731 | | Nutritional Analysis |
| NF V 04-206 | NF V 04-206 | Nutritional Analysis |
| NF V 04-216 | NF V 04-216 | Nutritional Analysis |
| NF V 04-287 | NF V04-287 | Nutritional Analysis |