ADESUD
Official name: ADESUD s.r.l.
19 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
V.le Spagna 6 - Zona Industriale
Battipaglia 84091 , Italy
Battipaglia 84091 , Italy
Accreditation
Active
ACCREDIA
00557
Provides water quality testing and food safety analysis, including analysis of drinking water, waste water, and natural waters for alkalinity, pH, conductivity, and elemental composition, along with microbiological assessment of food and supplements.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00557
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (19)
| Standard Reference | Description | Category |
|---|---|---|
| EN 12014-2 (2017) | DIN EN 12014-2 | Chromatography (GC, HPLC) |
| EN 15662 (2018) | BS EN 15662 | Chromatography (GC, HPLC) |
| UNI EN 12396-2 (1999) | DIN EN 12396-2 | Chromatography (GC, HPLC) |
| EN 16173 (2012) | DIN EN 16173 | Elemental Analysis |
| ISO 15587-1 (2002) | ISO 15587-1 | Elemental Analysis |
| ISO 23695 (2023) | ISO 23695 | Environmental / Surface Water |
| UNI 11757 (2019) | UNI 11757 | Environmental / Surface Water |
| ISO 21528-2 (2017) | ISO 21528-2 | Food Microbiology |
| EN ISO 18593 (2018) | DIN EN ISO 18593 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 4832 (2006) | ISO 4832 | Food Safety Testing |
| ISO 4833-1 (2013) | ISO 4833-1 | Food Safety Testing |
| ISO 6888-2 (2021) | ISO 6888-2 | Food Safety Testing |
| UNI ISO 16649-2 (2010) | DIN ISO 16649-2 | Food Safety Testing |
| AOAC 971.27 1976 | AOAC 971.27 1976 | Nutritional Analysis |
| ISO 17294-2 (2023) | BS EN ISO 17294-2 | Spectroscopy (XRF, ICP, AAS) |