ScopeAGENCIA ESPAÑOLA DE SEGURIDAD ALIMENTARIA Y NUTRICIÓN, O.A. (AESAN OA)
18 capabilities
Verified Apr 2026
One of 1,173 in Spain
Details
CTRA. DE POZUELO A MAJADAHONDA, KM. 5,100
Majadahonda 28220 , Spain
Majadahonda 28220 , Spain
Accreditation
Active
ENAC
LE397
Conducts chemical analysis of food and animal-origin products using liquid chromatography with mass spectrometry, with particular focus on detecting residues of pharmacologically active substances in food-producing animals.
Accreditation Details
Accreditation Body
ENAC
Number
LE397
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.
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Test Capabilities (18)
| Standard Reference | Description | Category |
|---|---|---|
| UNE-EN 13708 | UNE-EN 13708 | Allergen Testing |
| UNE-EN 16618 | UNE-EN 16618 | Color Fastness |
| UNE-EN 1186 (partes 1,2) | UNE-EN 1186 (partes 1,2) | Contaminants / Heavy Metals |
| UNE-EN 1186 (partes 1,3) | UNE-EN 1186 (partes 1,3) | Contaminants / Heavy Metals |
| UNE-EN 1786 | UNE-EN 1786 | Contaminants / Heavy Metals |
| UNE-EN 1787 | UNE-EN 1787 | Contaminants / Heavy Metals |
| UNE-EN 1788 | UNE-EN 1788 | Contaminants / Heavy Metals |
| ISO 11290-1 | ISO 11290-1 | Food Microbiology |
| UNE-EN 13751 | UNE-EN 13751 | Food Microbiology |
| ISO 10272-1 | ISO 10272-1 | Food Safety Testing |
| ISO 11290-2 | ISO 11290-2 | Food Safety Testing |
| ISO 15216-2 | DIN CEN ISO 15216-2 | Food Safety Testing |
| ISO 16649-3 | ISO 16649-3 | Food Safety Testing |
| ISO 18743 | ISO 18743 | Food Safety Testing |
| ISO 19020 | ISO 19020 | Food Safety Testing |
| ISO 6579-1 | ISO 6579-1 | Food Safety Testing |
| ISO 6888-1 | ISO 6888-1 | Food Safety Testing |
| ISO 6888-2 | ISO 6888-2 | Food Safety Testing |