Agro Food Lab

11 capabilities Verified Apr 2026 One of 582 in Netherlands

Details

Parmentierstraat 16
Hoogeveen 7903 TP , Netherlands

Accreditation

Active RvA L337

Specialises in microbiological analysis of food and poultry products, detecting and enumerating Campylobacter, E. coli, and Listeria monocytogenes using culture and real-time PCR methods.

Accreditation Details

Accreditation Body

RvA

Number

L337

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official RvA records.

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11 capabilities

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Test Capabilities (11)

Standard Reference Description Category
ISO 11290-1 ISO 11290-1 Food Microbiology
ISO 16649-2 ISO 16649-2 Food Microbiology
ISO 21528-2 ISO 21528-2 Food Microbiology
ISO 6611 ISO 6611 Food Microbiology
NEN 6252 NEN 6252 Food Microbiology
ISO 10272-2 ISO 10272-2 Food Safety Testing
ISO 4833-1 ISO 4833-1 Food Safety Testing
ISO 6579-1 ISO 6579-1 Food Safety Testing
ISO 6888-2 ISO 6888-2 Food Safety Testing
NEN-EN-ISO 11290-2 DIN EN ISO 11290-2 Food Safety Testing
NEN-EN-ISO 6579-1 DIN EN ISO 6579-1 Food Safety Testing
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