ScopeANALITICALS CONTROLS
Official name: ANALITICALS CONTROLS S.R.L.
25 capabilities
Verified Jul 2026
One of 1,424 in Italy
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Details
Contrada Cimino 36
San Marco Argentano 87018 , Italy
San Marco Argentano 87018 , Italy
Accreditation
Active
ACCREDIA
00760
Provides microbiological testing of drinking waters, waste waters, and ground waters, including culture-based methods for pathogenic bacteria such as Escherichia coli and Salmonella spp.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00760
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (25)
| Standard Reference | Description | Category |
|---|---|---|
| EN ISO 10304-1 (2009) | DIN EN ISO 10304-1 | Chromatography (GC, HPLC) |
| EPA 150.1 1982 | EPA 150.1 1982 | Drinking Water Analysis |
| ISO 15705 (2002) | ISO 15705 | Elemental Analysis |
| UNI EN 13657 (2004) | DIN EN 13657 | Elemental Analysis |
| UNI EN ISO 15587-1 (2002) | DIN EN ISO 15587-1 | Elemental Analysis |
| ISO 16649-2 (2001) | ISO 16649-2 | Food Microbiology |
| ISO 17604 (2015) | ISO 17604 | Food Microbiology |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 13366-2 (2006) | DIN EN ISO 13366-2 | Food Safety Testing |
| EN ISO 16266 (2008) | ISO 16266 | Food Safety Testing |
| EN ISO 16649-3 (2015) | DIN EN ISO 16649-3 | Food Safety Testing |
| EN ISO 21528-2 (2017) | DIN EN ISO 21528-2 | Food Safety Testing |
| EN ISO 4833-1 (2013) | DIN EN ISO 4833-1 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 6579-1 (2017) | DIN EN ISO 6579-1 | Food Safety Testing |
| EN ISO 6888-1 (2021) | DIN EN ISO 6888-1 | Food Safety Testing |
| EN ISO 6888-2 (2021) | DIN EN ISO 6888-2 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 18593 (2018) | ISO 18593 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| ISO 4832 (2006) | ISO 4832 | Food Safety Testing |
| EN ISO 11885 (2009) | DIN EN ISO 11885 | Spectroscopy (XRF, ICP, AAS) |
| EPA 9050 | EPA 9050 | Temperature / Pressure |
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