AQUIMISA, S.L. (Unipersonal)

47 capabilities Verified Apr 2026 One of 1,173 in Spain

Details

C/ Hoces del Duratรณn, 30-34. Pol. Ind. El Montalvo II
Salamanca 37008 , Spain

Accreditation

Active ENAC LE451

Provides nutritional testing and microbiological food analysis including Listeria monocytogenes, Salmonella, and Escherichia coli detection, alongside energy value and macronutrient determination for food labelling compliance.

Accreditation Details

Accreditation Body

ENAC

Number

LE451

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.

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47 capabilities

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Test Capabilities (47)

Standard Reference Description Category
UNE EN ISO 14189 UNE-EN ISO 14189 Chromatography (GC, HPLC)
ISO 3091 ISO 3091 Contaminants / Heavy Metals
UNE-EN ISO 22964 UNE-EN ISO 22964 Contaminants / Heavy Metals
UNE-EN ISO 663 UNE-EN ISO 663 Contaminants / Heavy Metals
ISO 9297 ISO 9297 Drinking Water Analysis
SM 2120 SM 2120 Drinking Water Analysis
SM 4500 - H+ B SM 4500-H+ B Drinking Water Analysis
SM 4500 NO B 3 SM 4500-NO - B 3 Drinking Water Analysis
UNE 77048 UNE 77048 Drinking Water Analysis
UNE EN 5815-1 UNE EN 5815-1 Drinking Water Analysis
UNE EN ISO 16266 UNE-EN ISO 16266 Drinking Water Analysis
UNE EN ISO 6222 UNE-EN ISO 6222 Drinking Water Analysis
UNE EN ISO 6878 UNE-EN ISO 6878 Drinking Water Analysis
UNE EN ISO 7899-2 UNE-EN ISO 7899-2 Drinking Water Analysis
UNE EN ISO 8467 UNE-EN ISO 8467 Drinking Water Analysis
UNE-EN 1233 UNE-EN 1233 Drinking Water Analysis
UNE-EN 15763 UNE-EN 15763 Drinking Water Analysis
UNE EN ISO 7027-1 UNE-EN ISO 7027-1 Environmental / Surface Water
ISO 11136 UNE-EN ISO 11136 Fiber Analysis
UNE-EN 13804 UNE-EN 13804 Fiber Analysis
AOAC 2012.01 AOAC 2012.01 Food & Agriculture
AOAC 2008.06 AOAC 2008.06 Food Microbiology
ISO 16649-2 ISO 16649-2 Food Microbiology
ISO 21528-2 ISO 21528-2 Food Microbiology
UNE EN ISO 11290-1 UNE-EN ISO 11290-1 Food Microbiology
UNE EN ISO 19020 UNE EN ISO 19020 Food Microbiology
UNE EN ISO 4833-1 UNE-EN ISO 4833-1 Food Microbiology
UNE-EN ISO 7932 UNE-EN ISO 7932 Food Microbiology
EN ISO 10272-1 DIN EN ISO 10272-1 Food Safety Testing
EN ISO 9308-1 ISO 9308-1 Food Safety Testing
ISO 18787 ISO 18787 Food Safety Testing
ISO 2917 ISO 2917 Food Safety Testing
ISO 4832 ISO 4832 Food Safety Testing
ISO 7251 ISO 7251 Food Safety Testing
UNE EN 27888 UNE EN 27888 Legionella / Microbiological
UNE EN ISO 11731 UNE-EN ISO 11731 Legionella / Microbiological
UNE EN ISO 6579-1 UNE-EN ISO 6579-1 Legionella / Microbiological
UNE EN ISO 6888 2 UNE EN ISO 6888-2 Legionella / Microbiological
AOAC 971.26 AOAC 971.26 Nutritional Analysis
AOAC 985.29 AOAC 985.29 Nutritional Analysis
ISO 1108 ISO 1108:1992 Nutritional Analysis
ISO 16634 UNE-EN ISO 16634 Nutritional Analysis
ISO 20481 ISO 20481 Nutritional Analysis
ISO 7150-1 ISO 7150-1 Spectroscopy (XRF, ICP, AAS)
ISO 5664 ISO 5664 Wastewater / Effluent Testing
SM 5220 SM 5220 Wastewater / Effluent Testing
UNE EN 872 UNE-EN 872 Wastewater / Effluent Testing
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