ScopeBAV Institut für Hygiene und Qualitätssicherung
Official name: BAV Institut für Hygiene und Qualitätssicherung GmbH
28 capabilities
Accredited since May 2024
Verified Apr 2026
One of 3,039 in Germany
Details
Hanns-Martin-Schleyer-Straße 25
Offenburg 77656 , Germany
Offenburg 77656 , Germany
Accreditation
Active
DAkkS
D-PL-17456-01-01
Offers microbiological examination of food, feed, cosmetics, and articles in contact with these products, including environmental sampling and testing, as well as selected sensory, molecular biological, and physico-chemical analysis of foodstuffs.
Accreditation Details
Accreditation Body
DAkkS
Number
D-PL-17456-01-01
Status
ActiveSince
24 May 2024
Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official DAkkS records.
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Test Capabilities (28)
| Standard Reference | Description | Category |
|---|---|---|
| DIN ISO 16000-17 | DIN ISO 16000-17 | Biocompatibility (ISO 10993) |
| DIN 10512 | IEC 61051-2 | Electrical |
| DIN 10510 | DIN 10510 | Food Safety Testing |
| DIN 18416 (2020-07) | DIN EN ISO 18416 | Food Safety Testing |
| DIN EN 1150 | DIN EN ISO 21150 | Food Safety Testing |
| DIN EN 149 (2009-08) | DIN EN ISO 21149 | Food Safety Testing |
| DIN EN 1621-2 (2014-05) | DIN EN ISO 16212 | Food Safety Testing |
| DIN EN 16266 (K 11) (2008-05) | DIN EN ISO 16266 (K 11) | Food Safety Testing |
| DIN EN 1930 (2012-02) | DIN EN ISO 11930 | Food Safety Testing |
| DIN EN 527-1 (2011-08) | ISO 21527-1 | Food Safety Testing |
| DIN EN 527-2 (2017-03) | ISO 21527-2 | Food Safety Testing |
| DIN EN 593 (2018) | DIN EN ISO 18593 | Food Safety Testing |
| DIN EN ISO 11133 (2014-11) | DIN EN ISO 11133 | Food Safety Testing |
| DIN EN ISO 11731 | ISO 11731 | Food Safety Testing |
| DIN EN ISO 14189 (K 24) (2016-11) | DIN EN ISO 14189 (K 24) | Food Safety Testing |
| DIN EN ISO 16266 | ISO 16266 | Food Safety Testing |
| DIN EN ISO 18415 (2017-09) | DIN EN ISO 18415 | Food Safety Testing |
| DIN EN ISO 19458 (K 19) (2006-12) | DIN EN ISO 19458 (K 19) | Food Safety Testing |
| DIN EN ISO 22717 (2016-05) | DIN EN ISO 22717 | Food Safety Testing |
| DIN EN ISO 22718 (2016-05) | DIN EN ISO 22718 | Food Safety Testing |
| DIN EN ISO 6222 | ISO 6222 | Food Safety Testing |
| DIN EN ISO 6222 (K 5) (1999-05) | DIN EN ISO 6222 (K 5) | Food Safety Testing |
| DIN EN ISO 7899-2 (K 15) (2000-04) | DIN EN ISO 7899-2 (K 15) | Food Safety Testing |
| DIN EN ISO 9308-1 (K 12) (2017-09) | DIN EN ISO 9308-1 (K 12) | Food Safety Testing |
| ISO 15214 (1998-08) | ISO 15214 | Food Safety Testing |
| NF V 08-060 (2009-04) | NF V 08-060 | Food Safety Testing |
| DIN EN 16616 | DIN EN 16616 | REACH Substance Testing |
| DIN EN ISO 11737-1 | BS EN ISO 11737-1:2018 | Ultrasonic Testing (UT) |