ScopeBiotecnica di Magagnini Mattia e Malatini Silvia SNC STP
16 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
Via del Volontariato 17/B
Castelfidardo 60022 , Italy
Castelfidardo 60022 , Italy
Accreditation
Active
ACCREDIA
02016
Conducts microbiological and molecular analysis of water samples from various sources including drinking water, cooling towers, and process water, identifying viable microorganisms at different temperatures and detecting Legionella species using culture methods and DNA-based LAMP technology.
Accreditation Details
Accreditation Body
ACCREDIA
Number
02016
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (16)
| Standard Reference | Description | Category |
|---|---|---|
| UNI EN ISO 54321 (2021) | DIN EN ISO 54321 | Elemental Analysis |
| EN ISO 11290-1 (2017) | DIN EN ISO 11290-1 | Food Safety Testing |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 16266 (2008) | ISO 16266 | Food Safety Testing |
| EN ISO 21528-2 (2017) | DIN EN ISO 21528-2 | Food Safety Testing |
| EN ISO 4833-1 (2013) | DIN EN ISO 4833-1 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 6579-1 (2017) | DIN EN ISO 6579-1 | Food Safety Testing |
| EN ISO 6888-1 (2021) | DIN EN ISO 6888-1 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| UNI ISO 16649-2 (2010) | DIN ISO 16649-2 | Food Safety Testing |
| EN ISO 11885 (2009) | DIN EN ISO 11885 | Spectroscopy (XRF, ICP, AAS) |
| UNI EN ISO 11737-2 (2021) | DIN EN ISO 11737-2 | Sterility Testing |