ScopeCECAV (CENTRO DE CALIDAD AVÍCOLA Y ALIMENTACIÓN ANIMAL DE LA COMUNIDAD VALENCIANA)
9 capabilities
Verified Jul 2026
One of 1,189 in Spain
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Details
C/ Nules, 16
Alqueríes 12539 , Spain
Alqueríes 12539 , Spain
Accreditation
Active
ENAC
LE1808
www.cecav.es/
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Conducts microbiological testing of meat, eggs, feed, and related products using culture-based isolation methods, with capabilities for detecting pathogens such as Salmonella, Listeria monocytogenes, and Campylobacter.
Accreditation Details
Accreditation Body
ENAC
Number
LE1808
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.
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Test Capabilities (9)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 16649-2 | ISO 16649-2 | Food Microbiology |
| ISO 21528-2 | ISO 21528-2 | Food Microbiology |
| UNE EN ISO 15213-2 | UNE EN ISO 15213-2 | Food Microbiology |
| UNE EN ISO 4833-1 | UNE-EN ISO 4833-1 | Food Microbiology |
| UNE-EN ISO 10272-1 | UNE-EN ISO 10272-1 | Food Microbiology |
| ISO 10272-2 | ISO 10272-2 | Food Safety Testing |
| UNE EN ISO 6579-1 | UNE-EN ISO 6579-1 | Legionella / Microbiological |
| UNE EN ISO 6888 2 | UNE EN ISO 6888-2 | Legionella / Microbiological |
| UNE EN ISO 18743 | UNE-EN ISO 18743 | Ultrasonic Testing (UT) |
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