CENTRO ANALISI C.A.I.M. S.r.l. Società Unipersonale

44 capabilities Verified Apr 2026 One of 1,409 in Italy

Details

Via del Turismo, 196
Follonica 58022 , Italy

Accreditation

Active ACCREDIA 00390
0566 54162
info@caimgroup.it
www.caimgroup.it
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Performs comprehensive analysis of wines, vinegars, and various water types for organic contaminants, phenols, and microbial parameters including ochratoxin A by HPLC-MS/MS, enterococci, and intestinal streptococci using spectrophotometry and culture methods.

Accreditation Details

Accreditation Body

ACCREDIA

Number

00390

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.

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Test Capabilities (44)

Standard Reference Description Category
EN 12457-2 (2002) DIN EN 12457-2 Aggregates / Soils
UNI EN ISO 9936 (2016) ISO 10993-6 Biocompatibility (ISO 10993)
EN 15662 (2018) BS EN 15662 Chromatography (GC, HPLC)
EN ISO 10304-1 (2009) DIN EN ISO 10304-1 Chromatography (GC, HPLC)
EN ISO 10304-4 (2022) DIN EN ISO 10304-4 Chromatography (GC, HPLC)
EPA 8270 EPA 8270 Chromatography (GC, HPLC)
ISO 1871 (2009) ISO 1871 Chromatography (GC, HPLC)
UNI EN 14039 (2005) DIN EN 14039 Chromatography (GC, HPLC)
UNI EN ISO 14501 (2021) DIN EN ISO 14501 Chromatography (GC, HPLC)
UNI EN ISO 8420 (2002) BS 8420:2003 Corrosion / Salt Spray
UNI ISO 7889 (2015) BS 7889:1997 (withdrawn) Electrical
AOAC 996.06 2001 AOAC 996.06 2001 Elemental Analysis
EN 13805 (2014) DIN EN 13805 Elemental Analysis
EN 1484 (1997) DIN EN 1484 Elemental Analysis
EPA 3051 EPA 3051 Elemental Analysis
EPA 6020 EPA 6020 Elemental Analysis
UNI EN 13657 (2004) DIN EN 13657 Elemental Analysis
UNI EN 14346 (2007) DIN EN 14346 Elemental Analysis
EN 12902 (2004) DIN EN ISO 11290-2 Food Safety Testing
EN ISO 11290-1 (2017) DIN EN ISO 11290-1 Food Safety Testing
EN ISO 11731 (2017) ISO 11731 Food Safety Testing
EN ISO 14189 (2016) ISO 14189 Food Safety Testing
EN ISO 15213-1 (2023) ISO 15213-1 Food Safety Testing
EN ISO 15213-2 (2023) DIN EN ISO 15213-2 Food Safety Testing
EN ISO 16266 (2008) ISO 16266 Food Safety Testing
EN ISO 18593 (2018) DIN EN ISO 18593 Food Safety Testing
EN ISO 21528-2 (2017) DIN EN ISO 21528-2 Food Safety Testing
EN ISO 4833-1 (2013) DIN EN ISO 4833-1 Food Safety Testing
EN ISO 6222 (1999) ISO 6222 Food Safety Testing
EN ISO 6579-1 (2017) DIN EN ISO 6579-1 Food Safety Testing
EN ISO 6888-1 (2021) DIN EN ISO 6888-1 Food Safety Testing
EN ISO 7899-2 (2002) ISO 7899-2 Food Safety Testing
EN ISO 7932 (2005) DIN EN ISO 7932 Food Safety Testing
EN ISO 9308-1 (2014) ISO 9308-1 Food Safety Testing
ISO 18787 (2017) ISO 18787 Food Safety Testing
ISO 21527-1 (2008) ISO 21527-1 Food Safety Testing
ISO 21527-2 (2008) ISO 21527-2 Food Safety Testing
ISO 4832 (2006) ISO 4832 Food Safety Testing
UNI EN ISO 21872-1 (2023) DIN EN ISO 21872-1 Food Safety Testing
UNI ISO 16649-2 (2010) DIN ISO 16649-2 Food Safety Testing
ISO 29841 (2009) ISO 29841 Nutritional Analysis
EN ISO 17294-2 (2023) DIN EN ISO 17294-2 Spectroscopy (XRF, ICP, AAS)
EPA 3546 2007 EPA 3546 2007 Temperature / Pressure
EPA 3510 EPA 3510 Wastewater / Effluent Testing
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