ScopeCENTRO ANALISI C.A.I.M. S.r.l. Società Unipersonale
44 capabilities
Verified Jul 2026
One of 1,424 in Italy
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Details
Via del Turismo, 196
Follonica 58022 , Italy
Follonica 58022 , Italy
Accreditation
Active
ACCREDIA
00390
www.caimgroup.it
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Performs comprehensive analysis of wines, vinegars, and various water types for organic contaminants, phenols, and microbial parameters including ochratoxin A by HPLC-MS/MS, enterococci, and intestinal streptococci using spectrophotometry and culture methods.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00390
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (44)
| Standard Reference | Description | Category |
|---|---|---|
| EN 12457-2 (2002) | DIN EN 12457-2 | Aggregates / Soils |
| UNI EN ISO 9936 (2016) | ISO 10993-6 | Biocompatibility (ISO 10993) |
| EN 15662 (2018) | BS EN 15662 | Chromatography (GC, HPLC) |
| EN ISO 10304-1 (2009) | DIN EN ISO 10304-1 | Chromatography (GC, HPLC) |
| EN ISO 10304-4 (2022) | DIN EN ISO 10304-4 | Chromatography (GC, HPLC) |
| EPA 8270 | EPA 8270 | Chromatography (GC, HPLC) |
| ISO 1871 (2009) | ISO 1871 | Chromatography (GC, HPLC) |
| UNI EN 14039 (2005) | DIN EN 14039 | Chromatography (GC, HPLC) |
| UNI EN ISO 14501 (2021) | DIN EN ISO 14501 | Chromatography (GC, HPLC) |
| UNI EN ISO 8420 (2002) | BS 8420:2003 | Corrosion / Salt Spray |
| UNI ISO 7889 (2015) | BS 7889:1997 (withdrawn) | Electrical |
| AOAC 996.06 2001 | AOAC 996.06 2001 | Elemental Analysis |
| EN 13805 (2014) | DIN EN 13805 | Elemental Analysis |
| EN 1484 (1997) | DIN EN 1484 | Elemental Analysis |
| EPA 3051 | EPA 3051 | Elemental Analysis |
| EPA 6020 | EPA 6020 | Elemental Analysis |
| UNI EN 13657 (2004) | DIN EN 13657 | Elemental Analysis |
| UNI EN 14346 (2007) | DIN EN 14346 | Elemental Analysis |
| EN 12902 (2004) | DIN EN ISO 11290-2 | Food Safety Testing |
| EN ISO 11290-1 (2017) | DIN EN ISO 11290-1 | Food Safety Testing |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 14189 (2016) | ISO 14189 | Food Safety Testing |
| EN ISO 15213-1 (2023) | ISO 15213-1 | Food Safety Testing |
| EN ISO 15213-2 (2023) | DIN EN ISO 15213-2 | Food Safety Testing |
| EN ISO 16266 (2008) | ISO 16266 | Food Safety Testing |
| EN ISO 18593 (2018) | DIN EN ISO 18593 | Food Safety Testing |
| EN ISO 21528-2 (2017) | DIN EN ISO 21528-2 | Food Safety Testing |
| EN ISO 4833-1 (2013) | DIN EN ISO 4833-1 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 6579-1 (2017) | DIN EN ISO 6579-1 | Food Safety Testing |
| EN ISO 6888-1 (2021) | DIN EN ISO 6888-1 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 7932 (2005) | DIN EN ISO 7932 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 18787 (2017) | ISO 18787 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| ISO 4832 (2006) | ISO 4832 | Food Safety Testing |
| UNI EN ISO 21872-1 (2023) | DIN EN ISO 21872-1 | Food Safety Testing |
| UNI ISO 16649-2 (2010) | DIN ISO 16649-2 | Food Safety Testing |
| ISO 29841 (2009) | ISO 29841 | Nutritional Analysis |
| EN ISO 17294-2 (2023) | DIN EN ISO 17294-2 | Spectroscopy (XRF, ICP, AAS) |
| EPA 3546 2007 | EPA 3546 2007 | Temperature / Pressure |
| EPA 3510 | EPA 3510 | Wastewater / Effluent Testing |
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