CENTRO ANALISI - Dott. Vecchio Giovanbattista & C.
Official name: CENTRO ANALISI - Dott. Vecchio Giovanbattista & C. s.a.s.
25 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
Via Fleming snc
Aci Sant'Antonio 95025 , Italy
Aci Sant'Antonio 95025 , Italy
Accreditation
Active
ACCREDIA
00526
Conducts elemental analysis and microbiological testing of drinking water, mineral water, and waste water using techniques such as graphite furnace atomic absorption spectroscopy for metals and cultural methods for bacterial detection.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00526
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (25)
| Standard Reference | Description | Category |
|---|---|---|
| UNI EN 12147 (1999) | CEI IEC 60512-14-7 | Climate / Temperature Cycling |
| EPA 300.1 1997 | EPA 300.1 1997 | Drinking Water Analysis |
| EN 15934 (2012) | DIN EN 15934 | Elemental Analysis |
| UNI EN 15169 (2007) | DIN EN 15169 | Elemental Analysis |
| UNI EN 1988-1 (1998) | DIN EN 1988-1 | Elemental Analysis |
| EN ISO 7027-1 (2016) | BS EN ISO 7027-1:2016 | Environmental / Surface Water |
| ISO 15680 (2003) | ISO 15680 | Environmental / Surface Water |
| ISO 11290-1 (2017) | ISO 11290-1 | Food Microbiology |
| ISO 16649-2 (2001) | ISO 16649-2 | Food Microbiology |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 14189 (2016) | ISO 14189 | Food Safety Testing |
| EN ISO 21528-2 (2017) | DIN EN ISO 21528-2 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 18593 (2018) | ISO 18593 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| ISO 4832 (2006) | ISO 4832 | Food Safety Testing |
| ISO 4833-1 (2013) | ISO 4833-1 | Food Safety Testing |
| ISO 6579-1 (2017) | ISO 6579-1 | Food Safety Testing |
| ISO 6888-1 (2021) | ISO 6888-1 | Food Safety Testing |
| UNI EN 12143 (1999) | DIN EN 12143 | Nutritional Analysis |
| ISO 19458 (2006) | ISO 19458 | Technical Cleanliness |
| UNI 10780 (1998) | UNI 10780 | Technical Cleanliness |