CENTRO DE INVESTIGACIÓN Y ASISTENCIA TÉCNICA A LA INDUSTRIA, ASOCIACIÓN CIVIL. (CIATI INVESTIGACIÓN Y ASISTENCIA A LA INDUSTRIA)

8 capabilities Verified Jul 2026 One of 1,189 in Spain
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20 de Junio, Nº 54
Río Negro , Spain

Accreditation

Active ENAC LE349
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Provides microbiological testing of food products and water matrices for pathogenic bacteria including Salmonella, Listeria monocytogenes, and coliforms through culture-based isolation methods.

Accreditation Details

Accreditation Body

ENAC

Number

LE349

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.

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Test Capabilities (8)

Standard Reference Description Category
ISO 11465 ISO 11465 Aggregates / Soils
AOAC 2015.05 AOAC 2015.05 Allergen Testing
AOAC 2000.02 AOAC 2000.02 Food & Agriculture
AOAC 2012.01 AOAC 2012.01 Food & Agriculture
AOAC 2015.01 AOAC 2015.01 Food & Agriculture
ISO 11290-1 ISO 11290-1 Food Microbiology
ISO 6579-1 ISO 6579-1 Food Safety Testing
ISO 14501 ISO 14501 Technical Cleanliness

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