DUCARES

1 capabilities Verified Jul 2026 One of 584 in Netherlands
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Details

Postbus 40237
Utrecht 3504 AA , Netherlands

Accreditation

Active RvA L546
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Determines nutritional content of food and dairy products using liquid chromatography and mass spectrometry, including analysis of vitamins, tryptophan, fatty acid profiles and fluoride.

Accreditation Details

Accreditation Body

RvA

Number

L546

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official RvA records.

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Test Capabilities (1)

Standard Reference Description Category
ISO 4214 ISO 4214 Nutritional Analysis

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