ScopeEurofins Consumer Product Testing
Official name: Eurofins Consumer Product Testing GmbH
24 capabilities
Accredited since May 2025
Verified Sep 2026
One of 3,103 in Germany
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Details
Am Neuländer Gewerbepark 4
Hamburg 21079 , Germany
Hamburg 21079 , Germany
Accreditation
Active
DAkkS
D-PL-14435-01-00
Provides physical, chemical and physicochemical testing of food, feed, articles intended for food contact and cosmetics, with flexible accreditation allowing application of standardised methods across different editions and procedure development.
Accreditation Details
Accreditation Body
DAkkS
Number
D-PL-14435-01-00
Status
ActiveSince
19 May 2025
Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official DAkkS records.
Download Scope PDF
Test Capabilities (24)
| Standard Reference | Description | Category |
|---|---|---|
| BS EN 1186-3 (2002-04) | European EN 1186-3:2022 Overall | Chemical |
| DIN EN 1186-13 (2002-12) | European EN 1186-13:2002 Overall | Chemical |
| DIN EN 1186-2 (2002-07) | European EN 1186-2:2022 Overall | Chemical |
| DIN 54603 (2008-08) | DIN 54603 | Chromatography (GC, HPLC) |
| DIN EN 13628-2 (2003-01) | DIN EN 13628-2 | Chromatography (GC, HPLC) |
| DIN EN 13628-2 (2003-01) | DIN EN 13628-2 | Chromatography (GC, HPLC) |
| DIN EN ISO 15318 (1999-12) | DIN EN ISO 15318 | Chromatography (GC, HPLC) |
| DIN EN ISO 15318 (1999-12) | NF EN ISO 15318 | Chromatography (GC, HPLC) |
| DIN SPEC 5010 (2018-05) | DIN SPEC 5010 | Chromatography (GC, HPLC) |
| DIN EN 13647 (2011-08) | DIN EN 13647 | Dimensional / Geometric |
| BS EN 1388-1 (1996-07) | DIN EN 1388-1 | Elemental Analysis |
| BS EN 1388-2 (1996-07) | DIN EN 1388-2 | Elemental Analysis |
| DIN 54603 (2008-08) | DIN 54603 | Elemental Analysis |
| BS EN 1186-3 (2002-04) | DIN EN 1186-3 | Food Safety Testing |
| BS EN 1388-1 (1996-07) | DIN EN 1388-1 | Food Safety Testing |
| BS EN 1388-2 (1996-07) | DIN EN 1388-2 | Food Safety Testing |
| BS EN 1541 (2001-06) | DIN EN 1541 | Food Safety Testing |
| DIN EN 1186-13 (2002-12) | DIN EN 1186-13 | Food Safety Testing |
| DIN EN 1186-2 (2002-07) | DIN EN 1186-2 | Food Safety Testing |
| BS EN 1541 (2001-06) | UNE-EN 1541 | Physical Properties |
| BS EN 645 (1994-02) | UNE-EN 645 | Physical Properties |
| DIN EN 647 (1994-01) | UNE-EN 647 | Physical Properties |
| ISO 21392 (2021-08) | ISO 21392 | Spectroscopy (XRF, ICP, AAS) |
| BS EN 645 (1994-02) | DIN EN 1264-5 | Tensile / Compression / Flexural |
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