Eurofins Lanagram

28 capabilities Verified Apr 2026 One of 1,288 in France

Details

20 rue Galibert Pons
Mazamet 81200 , France

Accreditation

Active COFRAC 1-1721

05.63.98.41.95

Conducts microbiological testing of freshwater samples for pathogenic staphylococci and other water quality indicators related to food safety.

Accreditation Details

Accreditation Body

COFRAC

Number

1-1721

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official COFRAC records.

28 capabilities

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Eurofins Lanagram

COFRAC № 1-1721

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Standard Reference	Description	Category
NF V08-054	NF V08-054	Contaminants / Heavy Metals
NF ISO 15214 /	NF ISO 15214 /	Food Microbiology
NF V 08-050	NF V08-050	Food Microbiology
NF V 08-061	NF V08-061	Food Microbiology
NF V08-036	NF V08-036	Food Microbiology
NF V08-059	NF V08-059	Food Microbiology
ISO 9308-1	ISO 9308-1	Food Safety Testing
NF EN ISO 10272-1	DIN EN ISO 10272-1	Food Safety Testing
NF EN ISO 10272-2	DIN EN ISO 10272-2	Food Safety Testing
NF EN ISO 11290-1	DIN EN ISO 11290-1	Food Safety Testing
NF EN ISO 11290-2	DIN EN ISO 11290-2	Food Safety Testing
NF EN ISO 13720	DIN EN ISO 13720	Food Safety Testing
NF EN ISO 15213-2	DIN EN ISO 15213-2	Food Safety Testing
NF EN ISO 16266	ISO 16266	Food Safety Testing
NF EN ISO 16649-2	DIN ISO 16649-2	Food Safety Testing
NF EN ISO 16649-3	DIN EN ISO 16649-3	Food Safety Testing
NF EN ISO 4833-2	DIN EN ISO 4833-2	Food Safety Testing
NF EN ISO 6222	ISO 6222	Food Safety Testing
NF EN ISO 6579-1	DIN EN ISO 6579-1	Food Safety Testing
NF EN ISO 6888-1	DIN EN ISO 6888-1	Food Safety Testing
NF EN ISO 6888-2	DIN EN ISO 6888-2	Food Safety Testing
NF EN ISO 7899-2	ISO 7899-2	Food Safety Testing
NF EN ISO 7932	DIN EN ISO 7932	Food Safety Testing
NF V 08-060	NF V 08-060	Food Safety Testing
NF EN 26461-2	DIN EN 26461-2	Legionella / Microbiological
NF T 90 412	NF T 90-412	Legionella / Microbiological
NF T 90-431	NF T 90-431	Legionella / Microbiological
NF ISO 15214	BS ISO 15214:1998	Technical Cleanliness

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