EUROQUALITY LAB S.P.A

51 capabilities Verified Apr 2026 One of 1,409 in Italy

Details

Via Cristoforo Castellaneta 47
Gioia del Colle 70023 , Italy

Accreditation

Active ACCREDIA 00187
080 3484846
info@euroqualitylab.it
www.euroqualitylab.it
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Conducts comprehensive analysis of drinking water, wastewater, irrigation water, and natural waters for chemical oxygen demand, pH, conductivity, and detection of pathogenic staphylococci and Salmonella using spectrophotometry, potentiometry, and chromatographic techniques.

Accreditation Details

Accreditation Body

ACCREDIA

Number

00187

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.

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51 capabilities

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Test Capabilities (51)

Standard Reference Description Category
EN 12014-2 (2017) DIN EN 12014-2 Chromatography (GC, HPLC)
EN 15662 (2018) BS EN 15662 Chromatography (GC, HPLC)
EPA 5030 EPA 5030 Chromatography (GC, HPLC)
EPA 8260 EPA 8260 Chromatography (GC, HPLC)
ISO 19343 (2017) ISO 19343 Chromatography (GC, HPLC)
ISO 21675 (2019) ISO 21675 Chromatography (GC, HPLC)
ISO 712-1 (2024) ISO 712-1 Chromatography (GC, HPLC)
ISO 9231 (2008) ISO 9231 Contaminants / Heavy Metals
EN 13805 (2014) DIN EN 13805 Elemental Analysis
EN ISO 15587-2 (2002) DIN EN ISO 15587-2 Elemental Analysis
EN ISO 20483 (2013) DIN EN ISO 20483 Elemental Analysis
EN ISO 8968-1 (2014) DIN EN ISO 8968-1 Elemental Analysis
ISO 15705 (2002) ISO 15705 Elemental Analysis
EN ISO 16654 (2023) DIN ISO 11665-4 Environmental / Surface Water
EN ISO 7027-1 (2016) BS EN ISO 7027-1:2016 Environmental / Surface Water
UNI 03 UNI 03 Food Microbiology
EN 12902 (2004) DIN EN ISO 11290-2 Food Safety Testing
EN ISO 11290-1 (2017) DIN EN ISO 11290-1 Food Safety Testing
EN ISO 11731 (2017) ISO 11731 Food Safety Testing
EN ISO 13366-2 (2006) DIN EN ISO 13366-2 Food Safety Testing
EN ISO 14189 (2016) ISO 14189 Food Safety Testing
EN ISO 15213-1 (2023) ISO 15213-1 Food Safety Testing
EN ISO 16266 (2008) ISO 16266 Food Safety Testing
EN ISO 18593 (2018) DIN EN ISO 18593 Food Safety Testing
EN ISO 21528-2 (2017) DIN EN ISO 21528-2 Food Safety Testing
EN ISO 4833-1 (2013) DIN EN ISO 4833-1 Food Safety Testing
EN ISO 6222 (1999) ISO 6222 Food Safety Testing
EN ISO 6579-1 (2017) DIN EN ISO 6579-1 Food Safety Testing
EN ISO 6888-1 (2021) DIN EN ISO 6888-1 Food Safety Testing
EN ISO 7899-2 (2002) ISO 7899-2 Food Safety Testing
EN ISO 7932 (2005) DIN EN ISO 7932 Food Safety Testing
EN ISO 9308-1 (2014) ISO 9308-1 Food Safety Testing
ISO 18787 (2017) ISO 18787 Food Safety Testing
ISO 19250 (2010) ISO 19250 Food Safety Testing
ISO 21527-1 (2008) ISO 21527-1 Food Safety Testing
ISO 21527-2 (2008) ISO 21527-2 Food Safety Testing
ISO 4832 (2006) ISO 4832 Food Safety Testing
UNI EN ISO 4833-2 (2022) DIN EN ISO 4833-2 Food Safety Testing
UNI EN ISO 6341 (2013) DIN EN 15634-1 Food Safety Testing
UNI ISO 16649-2 (2010) DIN ISO 16649-2 Food Safety Testing
UNI ISO 9622 (2014) DIN 19622 Geotechnical Testing
UNI EN ISO 7393-1 (2002) ISO 7393-1 Impact / Charpy / Izod
ISO 3433 (2008) ISO 3433:2008 Nutritional Analysis
AOAC 2001.11 2005 AOAC 2001.11 2005 REACH Substance Testing
EN 161 (2011) DIN EN ISO 11816-1 Spectroscopy (XRF, ICP, AAS)
EN ISO 17294-2 (2023) DIN EN ISO 17294-2 Spectroscopy (XRF, ICP, AAS)
ISO 17294-2 (2023) BS EN ISO 17294-2 Spectroscopy (XRF, ICP, AAS)
UNI 10678 (1998) UNI 10678 Spectroscopy (XRF, ICP, AAS)
UNI EN ISO 11816-2 (2024) DIN EN ISO 11816-2 Spectroscopy (XRF, ICP, AAS)
EN 13098 (2019) DIN EN 13098 Sterility Testing
UNI EN ISO 2171 (2023) IEC 60512-17-1 Vibration / Shock
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