FUNDACIÓN CENTRO DE INVESTIGACIÓN Y CALIDAD AGROALIMENTARIA DEL VALLE DE LOS PEDROCHES - CICAP
4 capabilities
Verified Apr 2026
One of 1,173 in Spain
Details
Polígono Industrial Dehesa Boyal, 8, Parcelas 10,11,12 y 13. Apto. Correos nº 105
Pozoblanco 14400 , Spain
Pozoblanco 14400 , Spain
Accreditation
Active
ENAC
LE1704
Performs chromatographic analysis of food products, focusing on fatty acid composition in Iberian pork fat and lactose determination in milk and dairy products using gas and liquid chromatography methods.
Accreditation Details
Accreditation Body
ENAC
Number
LE1704
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.
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Test Capabilities (4)
| Standard Reference | Description | Category |
|---|---|---|
| UNE-EN ISO 5764 | UNE-EN ISO 5764 | Color Fastness |
| ISO 23318 | ISO 23318 | Nutritional Analysis |
| ISO 6731 | BS ISO 6731:2010 | Nutritional Analysis |
| ISO 8968-3 | ISO 8968-3 | Nutritional Analysis |