ScopeG.A.I.A. SPA
20 capabilities
Verified Oct 2026
One of 1,430 in Italy
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Details
via Massa Avenza 250
Massa 54100 , Italy
Massa 54100 , Italy
Accreditation
Active
ACCREDIA
01780
www.gaia-spa.it
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Performs microbiological analysis of drinking water for coliform bacteria, Escherichia coli, and heterotrophic microorganisms at 36°C, combined with organic contaminant screening including chlorinated hydrocarbons and vinyl chloride using chromatographic techniques.
Accreditation Details
Accreditation Body
ACCREDIA
Number
01780
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (20)
| Standard Reference | Description | Category |
|---|---|---|
| EN ISO 10304-1 (2009) | DIN EN ISO 10304-1 | Chromatography (GC, HPLC) |
| EN ISO 10304-1 (2009) | ISO 10304-1 | Chromatography (GC, HPLC) |
| EN ISO 10304-4 (2022) | DIN EN ISO 10304-4 | Chromatography (GC, HPLC) |
| EN ISO 10304-4 (2022) | ISO 10304-4 | Drinking Water Analysis |
| EN ISO 10523 (2012) | DIN EN ISO 10523 | Elemental Analysis |
| EN ISO 10523 (2012) | ISO 10523 | Elemental Analysis |
| ISO 15705 (2002) | ISO 15705 | Elemental Analysis |
| ISO 17943 (2016) | ISO 17943 | Elemental Analysis |
| EN ISO 14911 (1999) | VDE 414-9-11 | Environmental / Surface Water |
| ISO 23695 (2023) | ISO 23695 | Environmental / Surface Water |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 14189 (2016) | ISO 14189 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| ISO 16266-2 (2018) | ISO 16266-2 | Food Safety Testing |
| ISO 9308-2 (2012) | ISO 9308-2 | Food Safety Testing |
| UNI EN ISO 9308-2 (2014) | DIN EN ISO 9308-2 | Food Safety Testing |
| EN ISO 14911 (1999) | UNI EN ISO 14911 | Other |
| UNI EN ISO 17943 (2016) | DIN EN 1794-3 | Reaction to Fire |
| EN ISO 17294-2 (2023) | DIN EN ISO 17294-2 | Spectroscopy (XRF, ICP, AAS) |
| EN ISO 17294-2 (2023) | BS EN ISO 17294-2 | Spectroscopy (XRF, ICP, AAS) |
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