ScopeGovernment Analysts Laboratory
19 capabilities
Verified Apr 2026
One of 2,381 in United Kingdom
Details
Ballakermeen Road, Douglas
Douglas IM1 4BR , United Kingdom
Douglas IM1 4BR , United Kingdom
Accreditation
Active
UKAS
1102
Conducts chemical testing of alcoholic beverages, dairy products, and related materials using documented in-house methods based on British and International Standards, including determination of alcoholic strength, fat content, nitrogen, and total solids.
Accreditation Details
Accreditation Body
UKAS
Number
1102
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official UKAS records.
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Test Capabilities (19)
| Standard Reference | Description | Category |
|---|---|---|
| No 009 based on BS ISO | No 009 based on BS ISO | Drinking Water Analysis |
| BS EN ISO 5764:2009 | No 019 based on ISO 5764:2009 | Food Microbiology |
| Method No M1 based on BS EN | Method No M1 based on BS EN | Food Microbiology |
| BS EN ISO 4833-1:2013 AMD | ISO 4833-1 | Food Safety Testing |
| BS EN ISO 7251:2005 + A1:2023 | ISO 7251 | Food Safety Testing |
| BS ISO 7251:2005 | BS ISO 7251 | Food Safety Testing |
| #ISO 10307-2 | #ISO 10307-2 | Fuel Testing |
| BS 1741:Part 2:1990) using | BS 1741:Section 10.1:1989 using | Nutritional Analysis |
| BS 4401:Part 11:1995 | on BS 4401:Part 3:1970(1986) | Nutritional Analysis |
| BS EN ISO 2450:2008 using | BS EN ISO 2450:2008 using | Nutritional Analysis |
| No 001 based on BS ISO | No 001 based on BS ISO | Nutritional Analysis |
| No 003 based on BS EN ISO | No 003 based on BS EN ISO | Nutritional Analysis |
| No 004 based on BS 770:Part | No 004 based on BS 770:Part | Nutritional Analysis |
| No 005 based on ISO 1735:2004 | No 005 based on ISO 1735:2004 | Nutritional Analysis |
| No 006 based on BS ISO | No 006 based on BS ISO | Nutritional Analysis |
| No 012 based on BS 4401-1:1998 | No 012 based on BS 4401-1:1998 | Nutritional Analysis |
| No 013 based on BS 4401-3:1997 | No 013 based on BS 4401-3:1997 | Nutritional Analysis |
| No 048 based on BS 733:Part | No 048 based on BS 733:Part | Nutritional Analysis |
| No 081 based on BS 4401-11:1995 using microwavedigestion followed by UV-visiblespectrophotometry | No 081 based on BS 4401-11:1995 using microwavedigestion followed by UV-visiblespectrophotometry | Nutritional Analysis |