HYPERION s.n.c. di Malagoli, Palazzi e Romei
9 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
Via Macchiusa 17/A
Castelnovo ne' Monti 42035 , Italy
Castelnovo ne' Monti 42035 , Italy
Accreditation
Active
ACCREDIA
00640
Provides microbiological analysis of raw milk and drinking water, measuring total bacterial counts, aflatoxin M1 content, and nutritional parameters in milk such as protein, fat, and lactose levels using spectrophotometric and flow cytometry techniques.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00640
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (9)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 14675 (2003) | ISO 14675 | Environmental |
| AOAC 990.12 1994 | AOAC 990.12-1994 | Food Microbiology |
| AOAC 991.14 1994 | AOAC 991.14-1994 | Food Microbiology |
| ISO 13366-2 (2006) | based on ISO 13366-2:2006 | Food Microbiology |
| ISO 707 (2008) | ISO 707 | Food Microbiology |
| EN ISO 21528-2 (2017) | DIN EN ISO 21528-2 | Food Safety Testing |
| EN ISO 5764 (2009) | DIN EN ISO 5764 | Food Safety Testing |
| ISO 18593 (2018) | ISO 18593 | Food Safety Testing |
| ISO 9622 (2013) | ISO 9622 | Nutritional Analysis |