INSTITUTO DE SALUD PÚBLICA Y LABORAL DE NAVARRA. Laboratorio
29 capabilities
Verified Apr 2026
One of 1,173 in Spain
Details
C/ Leyre, 15
Pamplona/Iruña 31003 , Spain
Pamplona/Iruña 31003 , Spain
Accreditation
Active
ENAC
LE404
Offers comprehensive analysis of drinking water, untreated water, and pool water using electroanalytical, volumetric, and optical techniques for parameters such as conductivity, pH, turbidity, and oxidability.
Accreditation Details
Accreditation Body
ENAC
Number
LE404
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.
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Test Capabilities (29)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 14911 | UNE-EN ISO 14911 | Drinking Water Analysis |
| UNE EN ISO 10304-1 | UNE-EN ISO 10304-1 | Drinking Water Analysis |
| UNE EN ISO 16266 | UNE-EN ISO 16266 | Drinking Water Analysis |
| UNE EN ISO 6222 | UNE-EN ISO 6222 | Drinking Water Analysis |
| UNE EN ISO 7887 | UNE-EN ISO 7887 | Drinking Water Analysis |
| UNE EN ISO 7899-2 | UNE-EN ISO 7899-2 | Drinking Water Analysis |
| UNE EN ISO 8467 | UNE-EN ISO 8467 | Drinking Water Analysis |
| UNE-EN ISO 17294-2 | UNE-EN ISO 17294-2 | Drinking Water Analysis |
| UNE-EN ISO 7899-1 | UNE-EN ISO 7899-1 | Drinking Water Analysis |
| UNE-EN ISO 9308-3 | UNE-EN ISO 9308-3 | Drinking Water Analysis |
| UNE-EN ISO 7899-3 | UNE-EN ISO 7899-3 | Environmental / Surface Water |
| ISO 11289 | ISO 11289 | Food Microbiology |
| ISO 11290-1 | ISO 11290-1 | Food Microbiology |
| ISO 16649-2 | ISO 16649-2 | Food Microbiology |
| UNE EN ISO 19020 | UNE EN ISO 19020 | Food Microbiology |
| UNE EN ISO 21528-2 | UNE-EN ISO 21528-2 | Food Microbiology |
| UNE EN ISO 4833-1 | UNE-EN ISO 4833-1 | Food Microbiology |
| UNE EN ISO 6888-1 | UNE-EN ISO 6888-1 | Food Microbiology |
| EN ISO 14189 | ISO 14189 | Food Safety Testing |
| ISO 10272-2 | ISO 10272-2 | Food Safety Testing |
| ISO 11290-2 | ISO 11290-2 | Food Safety Testing |
| ISO 16266-2 | ISO 16266-2 | Food Safety Testing |
| ISO 18787 | ISO 18787 | Food Safety Testing |
| ISO 4832 | ISO 4832 | Food Safety Testing |
| ISO 6579-1 | ISO 6579-1 | Food Safety Testing |
| ISO 9308-2 | ISO 9308-2 | Food Safety Testing |
| UNE EN ISO 10705-2 | UNE-EN ISO 10705-2 | Legionella / Microbiological |
| UNE EN ISO 10705-3 | UNE-EN ISO 10705-3 | Temperature / Pressure |
| UNE EN ISO 18743 | UNE-EN ISO 18743 | Ultrasonic Testing (UT) |