ScopeKyffhäuser Abwasser- und Trinkwasserverband
26 capabilities
Accredited since March 2021
Verified Jul 2026
One of 3,188 in Germany
Send one structured enquiry and we chase the reply for you. No cold email, no chasing.
Details
Am Westbahnhof
Artern 06556 , Germany
Artern 06556 , Germany
Accreditation
Active
DAkkS
D-PL-19156-01-00
Performs physical, physical-chemical, chemical, and microbiological testing of drinking water, groundwater, surface water, and raw water, including sampling and analysis in accordance with drinking water regulations.
Accreditation Details
Accreditation Body
DAkkS
Number
D-PL-19156-01-00
Status
ActiveSince
04 March 2021
Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official DAkkS records.
Download Scope PDF
Test Capabilities (26)
| Standard Reference | Description | Category |
|---|---|---|
| DIN 38404 C 10 (2012-12) | DIN 38404-C 10 | Drinking Water Analysis |
| DIN EN ISO 5667-5 (A 14) (2011-02) | DIN ISO 5667-5 (A 14) | Drinking Water Analysis |
| DIN 38405-D 1-1 (1985-12) | DIN 38405-D 1-1 | Elemental Analysis |
| DIN 38406-E 5-1 (1983-10) | DIN 38406-E 5-1 | Elemental Analysis |
| DIN 38409- H 7 (2005-12) | DIN 38409-H 7 | Elemental Analysis |
| DIN EN 27888 (C8) (1993-11) | DIN EN 27888 (C 8) | Elemental Analysis |
| DIN EN 8467 (H 5) (1995-05) | DIN EN ISO 8467 (H 5) | Elemental Analysis |
| DIN EN ISO 10523 (C 5) (1993-11) | DIN EN ISO 10523 (C 5) | Elemental Analysis |
| DIN EN ISO 5667-3 (A 21) (2004-05) | DIN EN ISO 5667-3 (A 21) | Environmental / Surface Water |
| DIN 1622 (B 3) (2006-10) | DIN EN 1622 (B 3) | Food Safety Testing |
| DIN EN 11731 (K 23) (2019-03) | DIN EN ISO 11731 (K 23) | Food Safety Testing |
| DIN EN 16266 (K 11) (2008-05) | DIN EN ISO 16266 (K 11) | Food Safety Testing |
| DIN EN ISO 14189 (K 24) (2016-11) | DIN EN ISO 14189 (K 24) | Food Safety Testing |
| DIN EN ISO 19458 (K 19) (2006-12) | DIN EN ISO 19458 (K 19) | Food Safety Testing |
| DIN EN ISO 7899-2 (K 15) (2000-04) | DIN EN ISO 7899-2 (K 15) | Food Safety Testing |
| DIN EN ISO 9308-1 (K 12) (2017-09) | DIN EN ISO 9308-1 (K 12) | Food Safety Testing |
| DIN 26777 (D 10) (1993-04) | DIN EN 26777 (D 10) | Spectroscopy (XRF, ICP, AAS) |
| DIN 38405-D 9 (2011-07) | DIN 38405-D 9 | Spectroscopy (XRF, ICP, AAS) |
| DIN 38406- E 11 (1991-09) | DIN 38406-E 11 | Spectroscopy (XRF, ICP, AAS) |
| DIN 38406-E 3-2 (2002-03) | DIN 38406-E 32 | Spectroscopy (XRF, ICP, AAS) |
| DIN 38406-E 3-3 (2002-03) | DIN 38406-E 33 | Spectroscopy (XRF, ICP, AAS) |
| DIN EN ISO 7027 (C 2) (2000-04) | DIN EN ISO 7027 (C 2) | Spectroscopy (XRF, ICP, AAS) |
| DIN EN ISO 7393-2 (G 4-2) (2000-04) | DIN EN ISO 7393-2 (G 4-2) | Spectroscopy (XRF, ICP, AAS) |
| DIN EN ISO 7887 (C 1) (1994-12) | DIN EN ISO 7887 (C 1) | Spectroscopy (XRF, ICP, AAS) |
| DIN ISO 10566 (E 30) (1999-04) | DIN ISO 10566 (E 30) | Spectroscopy (XRF, ICP, AAS) |
| DIN 38404- C 4 (1976-12) | DIN 38404-C 4 | Temperature / Pressure |
Send an Enquiry
Request a quote, ask about capacity, or discuss your testing requirements directly with this lab.