ScopeL.A.V. - Laboratorio Analisi Veterinarie
Official name: L.A.V. - Laboratorio Analisi Veterinarie S.r.l.
57 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
Strada Carignano 58/14
Moncalieri 10024 , Italy
Moncalieri 10024 , Italy
Accreditation
Active
ACCREDIA
00452
Delivers comprehensive microbiological and chemical analysis of water systems, food products, and environmental matrices, with emphasis on Legionella spp. and Legionella pneumophila detection, alongside food safety testing for contaminants and nutritional parameters.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00452
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
Download Scope PDFSend an Enquiry
Request a quote, ask about capacity, or discuss your testing requirements directly with this lab.
Test Capabilities (57)
| Standard Reference | Description | Category |
|---|---|---|
| AOAC 943.02 | AOAC 943.02 | Chromatography (GC, HPLC) |
| EN 12014-2 (2017) | DIN EN 12014-2 | Chromatography (GC, HPLC) |
| EN 15662 (2018) | BS EN 15662 | Chromatography (GC, HPLC) |
| ISO 1871 (2009) | ISO 1871 | Chromatography (GC, HPLC) |
| UNI EN 14132 (2009) | DIN EN 14132 | Chromatography (GC, HPLC) |
| AOAC 999.10 2005 | AOAC 999.10 2005 | Contaminants / Heavy Metals |
| ISO 1444 (1996) | According to ISO 1444:1996 | Contaminants / Heavy Metals |
| ISO 1842 (1991) | on ISO 1842:1991 | Contaminants / Heavy Metals |
| UNI EN 12014-4 (2005) | based on BS EN 12014-4:2005 | Contaminants / Heavy Metals |
| EPA 200.9 2001 | EPA 200.9 2001 | Drinking Water Analysis |
| EPA 289.1 1974 | EPA 289.1 1974 | Drinking Water Analysis |
| ISO 5667-5 (2006) | ISO 5667-5 | Drinking Water Analysis |
| ISO 1442 (2023) | on BS ISO 1442:2023 | Electromagnetic |
| ISO 11294 (1994) | ISO 11294 | Elemental Analysis |
| ISO 1443 (1973) | ISO 1443 | Elemental Analysis |
| ISO 16649-2 (2001) | ISO 16649-2 | Food Microbiology |
| ISO 17604 (2015) | ISO 17604 | Food Microbiology |
| ISO 21528-2 (2017) | ISO 21528-2 | Food Microbiology |
| EN 12902 (2004) | DIN EN ISO 11290-2 | Food Safety Testing |
| EN ISO 10272-1 (2017) | DIN EN ISO 10272-1 | Food Safety Testing |
| EN ISO 10272-2 (2017) | DIN EN ISO 10272-2 | Food Safety Testing |
| EN ISO 11290-1 (2017) | DIN EN ISO 11290-1 | Food Safety Testing |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 14189 (2016) | ISO 14189 | Food Safety Testing |
| EN ISO 15213-1 (2023) | ISO 15213-1 | Food Safety Testing |
| EN ISO 15213-2 (2023) | DIN EN ISO 15213-2 | Food Safety Testing |
| EN ISO 16266 (2008) | ISO 16266 | Food Safety Testing |
| EN ISO 18593 (2018) | DIN EN ISO 18593 | Food Safety Testing |
| EN ISO 19020 (2017) | DIN EN ISO 19020 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 6579-1 (2017) | DIN EN ISO 6579-1 | Food Safety Testing |
| EN ISO 6888-1 (2021) | DIN EN ISO 6888-1 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 7932 (2005) | DIN EN ISO 7932 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 13720 (2010) | ISO 13720 | Food Safety Testing |
| ISO 15214 (1998) | ISO 15214 | Food Safety Testing |
| ISO 17410 (2019) | ISO 17410 | Food Safety Testing |
| ISO 18593 (2018) | ISO 18593 | Food Safety Testing |
| ISO 18787 (2017) | ISO 18787 | Food Safety Testing |
| ISO 2917 (1999) | ISO 2917 | Food Safety Testing |
| ISO 4832 (2006) | ISO 4832 | Food Safety Testing |
| ISO 4833-1 (2013) | ISO 4833-1 | Food Safety Testing |
| UNI EN ISO 10273 (2017) | DIN EN ISO 10273 | Food Safety Testing |
| UNI EN ISO 21872-1 (2023) | DIN EN ISO 21872-1 | Food Safety Testing |
| UNI ISO 1443 (1991) | ISO 11443 | Mechanical |
| AOAC 985.29 1986 | AOAC 985.29 1986 | Nutritional Analysis |
| ISO 20481 (2008) | ISO 20481 | Nutritional Analysis |
| ISO 3632-2 (2010) | ISO 3632-2 | Nutritional Analysis |
| ISO 6673 (2003) | ISO 6673 | Nutritional Analysis |
| UNI 10590 (1997) | UNI 10590 | Nutritional Analysis |
| UNI 10678 (1998) | UNI 10678 | Spectroscopy (XRF, ICP, AAS) |
| ISO 19458 (2006) | ISO 19458 | Technical Cleanliness |
| AOAC 900.02 | AOAC 900.02 | Temperature / Pressure |
| AOAC 920.91 | AOAC 920.91 | Temperature / Pressure |
| AOAC 920.93 | AOAC 920.93 | Temperature / Pressure |
| EN ISO 8467 (1995) | DIN EN 846-7 | Torsion / Shear |