ScopeLabor Lippert
Official name: Labor Dr. Lippert GmbH
25 capabilities
Accredited since March 2025
Verified Apr 2026
One of 3,039 in Germany
Details
Kranzweiherweg 10
Sinzig 53489 , Germany
Sinzig 53489 , Germany
Accreditation
Active
DAkkS
D-PL-17663-01-02
Conducts microbiological and chemical testing of drinking water, raw water, swimming and bathing pool water, and water from dental units and water dispensers, including sampling and testing in accordance with drinking water regulations.
Accreditation Details
Accreditation Body
DAkkS
Number
D-PL-17663-01-02
Status
ActiveSince
28 March 2025
Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official DAkkS records.
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Test Capabilities (25)
| Standard Reference | Description | Category |
|---|---|---|
| DIN 19643-1 | DIN 19643-1 | Drinking Water Analysis |
| DIN EN ISO 5667-5 (A 14) (2011-02) | DIN ISO 5667-5 (A 14) | Drinking Water Analysis |
| DIN ISO 5667-5 (2011-02) | DIN ISO 5667-5 | Drinking Water Analysis |
| DIN 38404-C 6 (1984-05) | DIN 38404-C 6 | Elemental Analysis |
| DIN 38406 -E 5 (1983-10) | DIN 38406-E 5 | Elemental Analysis |
| DIN 38409- H 6 (1986-01) | DIN 38409-H 6 | Elemental Analysis |
| DIN EN 27888 (C8) (1993-11) | DIN EN 27888 (C 8) | Elemental Analysis |
| DIN EN ISO 10523 (C 5) (1993-11) | DIN EN ISO 10523 (C 5) | Elemental Analysis |
| DIN 10113-3 | DIN 10113-3 | Food Safety Testing |
| DIN 1622 (B 3) (2006-10) | DIN EN 1622 (B 3) | Food Safety Testing |
| DIN EN 11731 (K 23) (2019-03) | DIN EN ISO 11731 (K 23) | Food Safety Testing |
| DIN EN 16266 (K 11) (2008-05) | DIN EN ISO 16266 (K 11) | Food Safety Testing |
| DIN EN ISO 14189 (K 24) (2016-11) | DIN EN ISO 14189 (K 24) | Food Safety Testing |
| DIN EN ISO 19458 (2006-12) | DIN EN ISO 19458 | Food Safety Testing |
| DIN EN ISO 19458 (K 19) (2006-12) | DIN EN ISO 19458 (K 19) | Food Safety Testing |
| DIN EN ISO 6222 (K 5) (1999-05) | DIN EN ISO 6222 (K 5) | Food Safety Testing |
| DIN EN ISO 7899-2 (K 15) (2000-04) | DIN EN ISO 7899-2 (K 15) | Food Safety Testing |
| DIN EN ISO 9308-1 (K 12) (2017-09) | DIN EN ISO 9308-1 (K 12) | Food Safety Testing |
| DIN 26777 (D 10) (1993-04) | DIN EN 26777 (D 10) | Spectroscopy (XRF, ICP, AAS) |
| DIN 38405-D 9 (2011-07) | DIN 38405-D 9 | Spectroscopy (XRF, ICP, AAS) |
| DIN EN 7027-1 (C 21) (2016-11) | DIN EN ISO 7027-1 (C 21) | Spectroscopy (XRF, ICP, AAS) |
| DIN EN ISO 17294-2 (E 29) (2005-02) | DIN EN ISO 17294-2 (E 29) | Spectroscopy (XRF, ICP, AAS) |
| DIN EN ISO 7393-2 (G 4-2) (2000-04) | DIN EN ISO 7393-2 (G 4-2) | Spectroscopy (XRF, ICP, AAS) |
| DIN EN ISO 7887 (C 1) (1994-12) | DIN EN ISO 7887 (C 1) | Spectroscopy (XRF, ICP, AAS) |
| DIN 38404- C 4 (1976-12) | DIN 38404-C 4 | Temperature / Pressure |