ScopeLABORATOIRE DEPARTEMENTAL D'ANALYSES DE GIRONDE
41 capabilities
Verified Apr 2026
One of 1,288 in France
Details
33 avenue du Docteur Albert Schweitzer
Pessac Cedex 33608 , France
Pessac Cedex 33608 , France
Accreditation
Active
COFRAC
1-1466
Specialises in microbiological and elemental analysis of freshwater, shellfish, and food matrices, with particular focus on pathogenic bacteria and elemental determination. Environmental water testing and food safety are primary activities.
Accreditation Details
Accreditation Body
COFRAC
Number
1-1466
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official COFRAC records.
Download Scope PDFSend an Enquiry
Request a quote, ask about capacity, or discuss your testing requirements directly with this lab.
Test Capabilities (41)
| Standard Reference | Description | Category |
|---|---|---|
| NF EN ISO 5815-1 | ISO 5815-1 | Chemical |
| NF EN 10304-1 | DIN EN ISO 10304-1 | Chromatography (GC, HPLC) |
| NF T 90-117 | NF T 90-117 | Chromatography (GC, HPLC) |
| NF ISO 9297 | ISO 9297 | Drinking Water Analysis |
| ISO 15705 | ISO 15705 | Elemental Analysis |
| NF EN 1484 | DIN EN 1484 | Elemental Analysis |
| NF EN 1899-2 | DIN EN 1899-2 | Elemental Analysis |
| NF EN 27888 | DIN EN 27888 | Elemental Analysis |
| NF EN ISO 10523 | DIN EN ISO 10523 | Elemental Analysis |
| NF EN ISO 17289 | DIN ISO 17289 | Elemental Analysis |
| ISO 7027 -1 | BS EN ISO 7027-1:2016 | Environmental / Surface Water |
| NF EN ISO 14911 | VDE 414-9-11 | Environmental / Surface Water |
| NF EN ISO 7887 – | NF EN ISO 7887 – | Environmental / Surface Water |
| NF V 08-061 | NF V08-061 | Food Microbiology |
| NF V08-106 | NF V08-106 | Food Microbiology |
| ISO 9308-1 | ISO 9308-1 | Food Safety Testing |
| NF EN ISO 11290-1 | DIN EN ISO 11290-1 | Food Safety Testing |
| NF EN ISO 11290-2 | DIN EN ISO 11290-2 | Food Safety Testing |
| NF EN ISO 15213-2 | DIN EN ISO 15213-2 | Food Safety Testing |
| NF EN ISO 16266 | ISO 16266 | Food Safety Testing |
| NF EN ISO 16649-3 | DIN EN ISO 16649-3 | Food Safety Testing |
| NF EN ISO 18593 | DIN EN ISO 18593 | Food Safety Testing |
| NF EN ISO 19250 | ISO 19250 | Food Safety Testing |
| NF EN ISO 6222 | ISO 6222 | Food Safety Testing |
| NF EN ISO 6579-1 | DIN EN ISO 6579-1 | Food Safety Testing |
| NF EN ISO 6888-2 | DIN EN ISO 6888-2 | Food Safety Testing |
| NF EN ISO 7899-1 | DIN EN ISO 7899-1 | Food Safety Testing |
| NF EN ISO 7899-2 | ISO 7899-2 | Food Safety Testing |
| NF EN ISO 7932 | DIN EN ISO 7932 | Food Safety Testing |
| NF EN ISO 9308-3 | DIN EN ISO 9308-3 | Food Safety Testing |
| NF EN 872 | EN 13087-2 | Impact / Charpy / Izod |
| NF EN 26461-2 | DIN EN 26461-2 | Legionella / Microbiological |
| NF T 90 412 | NF T 90-412 | Legionella / Microbiological |
| NF T 90-431 | NF T 90-431 | Legionella / Microbiological |
| NF T 90-015 -1 | NF T90-015-1 | Noise / Acoustics |
| ISO 5667-9 (hors échant. | ISO 5667-9 (hors échant. | Other |
| NF EN ISO 15923-1 | DIN ISO 15923-1 | Spectroscopy (XRF, ICP, AAS) |
| NF EN ISO 7393-2 | DIN EN ISO 7393-2 | Spectroscopy (XRF, ICP, AAS) |
| NF EN ISO 9963-1 | DIN EN ISO 9963-1 | Spectroscopy (XRF, ICP, AAS) |
| NF ISO 15214 | BS ISO 15214:1998 | Technical Cleanliness |
| NF EN 25663 | DIN EN 12566-3 | Wastewater / Effluent Testing |