LABORATOIRE DES TECHNIQUES ET SCIENCES DES ALIMENTS

5 capabilities Verified Jul 2026 One of 1,301 in France
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Details

17 rue Pierre Jouanny
Alencon 61000 , France

Accreditation

Active COFRAC 1-1137
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Specialises in food microbiology testing with particular focus on detection of pathogenic organisms in food and food processing materials.

Accreditation Details

Accreditation Body

COFRAC

Number

1-1137

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official COFRAC records.

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Test Capabilities (5)

Standard Reference Description Category
ISO 9308-1 ISO 9308-1 Food Safety Testing
NF EN ISO 11290-2 DIN EN ISO 11290-2 Food Safety Testing
NF EN ISO 6222 ISO 6222 Food Safety Testing
NF EN ISO 7899-2 ISO 7899-2 Food Safety Testing
NF T 90-431 NF T 90-431 Legionella / Microbiological

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