ScopeLABORATORI AGROALIMENTARI. GENERALITAT DE CATALUNYA
19 capabilities
Verified Apr 2026
One of 1,173 in Spain
Details
Camà de Mataró, nº1
Cabrils 08348 , Spain
Cabrils 08348 , Spain
Accreditation
Active
ENAC
LE309
Conducts physical-chemical and organoleptic evaluation of olive and olive pomace oils, assessing quality and purity characteristics including acidity, peroxide index, fatty acid composition, and sensory assessment.
Accreditation Details
Accreditation Body
ENAC
Number
LE309
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.
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Test Capabilities (19)
| Standard Reference | Description | Category |
|---|---|---|
| UNE-EN 16279 | UNE-EN 16279 | Construction Materials |
| ISO 17504 | ISO 17504 | Contaminants / Heavy Metals |
| ISO 662 (Método B) | UNE-EN ISO 662 (Método B) | Contaminants / Heavy Metals |
| ISO 663 | ISO 663:2017 | Contaminants / Heavy Metals |
| UNE-EN 17194 | UNE-EN 17194 | Contaminants / Heavy Metals |
| UNE-EN ISO 2171 | UNE-EN ISO 2171 | Contaminants / Heavy Metals |
| ISO 936 | ISO 936:1998 | Electromagnetic |
| AOAC 993.13 | AOAC 993.13 | Food Microbiology |
| ISO 16649-2 | ISO 16649-2 | Food Microbiology |
| ISO 21528-2 | ISO 21528-2 | Food Microbiology |
| UNE EN ISO 11290-2 | UNE-EN ISO 11290-2 | Food Microbiology |
| ISO 6222 | ISO 6222 | Food Safety Testing |
| ISO 6579-1 | ISO 6579-1 | Food Safety Testing |
| ISO 712 | ISO 712 | Food Safety Testing |
| UNE-EN 12014-3 | UNE-EN 12014-3 | Magnetic Particle (MT) |
| ISO 20483 | based on ISO 20483:2013 | Nutritional Analysis |
| UNE EN ISO 8968-1 | UNE EN ISO 8968-1 | Nutritional Analysis |
| UNE-EN 17299 | UNE-EN 17299 | Physical Properties |
| UNE-EN 15621 | UNE-EN 15621 | Spectroscopy (XRF, ICP, AAS) |