Laboratori ARTAS Soc. Coop.
12 capabilities
Verified Apr 2026
One of 1,409 in Italy
Specialises in microbiological testing of drinking water, swimming pools, and food products, including legionella detection, bacterial enumeration, and mould and yeast analysis.
Accreditation Details
Accreditation Body
ACCREDIA
Number
01312
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (12)
| Standard Reference | Description | Category |
|---|---|---|
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 21528-2 (2017) | DIN EN ISO 21528-2 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 6888-2 (2021) | DIN EN ISO 6888-2 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 18593 (2018) | ISO 18593 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| ISO 4833-1 (2013) | ISO 4833-1 | Food Safety Testing |
| ISO 4833-2 (2013) | ISO 4833-2 | Food Safety Testing |
| ISO 6579-1 (2017) | ISO 6579-1 | Food Safety Testing |