LABORATORIO DE SALUD PUBLICA DEL PRINCIPADO DE ASTURIAS

38 capabilities Verified Apr 2026 One of 1,173 in Spain

Details

C/ Julio Álvarez Mendo, nº3.
Oviedo 33011 , Spain

Accreditation

Active ENAC LE410

985106640

labsaludpub@asturias.org

asturias.org

Conducts elemental analysis of foods, wines, infant formulae, and related products using inductively coupled plasma mass spectrometry to determine contaminants including cadmium, lead, nickel, and arsenic at specified detection limits, alongside extensive microbiological and chemical testing of food and water.

Accreditation Details

Accreditation Body

ENAC

Number

LE410

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.

Download Scope PDF

38 capabilities

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LABORATORIO DE SALUD PUBLICA DEL PRINCIPADO DE ASTURIAS

ENAC № LE410

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Test Capabilities (38)

Standard Reference	Description	Category
UNE EN ISO 14189	UNE-EN ISO 14189	Chromatography (GC, HPLC)
UNE-EN ISO 22964	UNE-EN ISO 22964	Contaminants / Heavy Metals
UNE EN ISO 10304-1	UNE-EN ISO 10304-1	Drinking Water Analysis
UNE EN ISO 10523	UNE-EN ISO 10523	Drinking Water Analysis
UNE EN ISO 16266	UNE-EN ISO 16266	Drinking Water Analysis
UNE EN ISO 6222	UNE-EN ISO 6222	Drinking Water Analysis
UNE EN ISO 7899-2	UNE-EN ISO 7899-2	Drinking Water Analysis
UNE EN ISO 9308-1	UNE-EN ISO 9308-1	Drinking Water Analysis
UNE-EN 1484	UNE-EN 1484	Drinking Water Analysis
UNE-EN ISO 16266-2	UNE-EN ISO 16266-2	Drinking Water Analysis
UNE-EN ISO 17294-2	UNE-EN ISO 17294-2	Drinking Water Analysis
UNE-EN ISO 7393-2	UNE-EN ISO 7393-2	Drinking Water Analysis
UNE 100030	UNE 100030	Environmental / Surface Water
UNE EN ISO 7027-1	UNE-EN ISO 7027-1	Environmental / Surface Water
UNE-EN ISO 14403-2	UNE-EN ISO 14403-2	Environmental / Surface Water
UNE-EN ISO 9308-2	UNE-EN ISO 9308-2	Environmental / Surface Water
ISO 11289	ISO 11289	Food Microbiology
ISO 16649-2	ISO 16649-2	Food Microbiology
UNE EN ISO 11290-1	UNE-EN ISO 11290-1	Food Microbiology
UNE EN ISO 11290-2	UNE-EN ISO 11290-2	Food Microbiology
UNE EN ISO 15213-2	UNE EN ISO 15213-2	Food Microbiology
UNE EN ISO 19020	UNE EN ISO 19020	Food Microbiology
UNE EN ISO 21528-2	UNE-EN ISO 21528-2	Food Microbiology
UNE EN ISO 4833-1	UNE-EN ISO 4833-1	Food Microbiology
UNE-EN ISO 16649-3	UNE-EN ISO 16649-3	Food Microbiology
UNE-EN ISO 21528-1	UNE-EN ISO 21528-1	Food Microbiology
UNE-EN ISO 7932	UNE-EN ISO 7932	Food Microbiology
ISO 18787	ISO 18787	Food Safety Testing
ISO 4832	ISO 4832	Food Safety Testing
UNE-EN ISO 20595	UNE-EN ISO 20595	Impact / Charpy / Izod
UNE EN 27888	UNE EN 27888	Legionella / Microbiological
UNE EN ISO 10705-2	UNE-EN ISO 10705-2	Legionella / Microbiological
UNE EN ISO 6579-1	UNE-EN ISO 6579-1	Legionella / Microbiological
UNE EN ISO 6888 2	UNE EN ISO 6888-2	Legionella / Microbiological
UNE-EN ISO 26461-2	UNE-EN ISO 26461-2	Physical Properties
UNE EN ISO 10705-3	UNE-EN ISO 10705-3	Temperature / Pressure
UNE EN ISO 18743	UNE-EN ISO 18743	Ultrasonic Testing (UT)
SM 2550	SM 2550	Water & Wastewater

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