LABORATORIO DI PALMA

Official name: LABORATORIO DI PALMA S.R.L.

15 capabilities Verified Apr 2026 One of 1,409 in Italy

Details

SS 19 loc. Macerrina
Atena Lucana 84034 , Italy

Accreditation

Active ACCREDIA 01085
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Conducts microbiological and chemical testing of food products, food production water, and food industry surfaces, including detection of pathogenic bacteria and determination of ammonia and ammonium nitrogen in drinking water.

Accreditation Details

Accreditation Body

ACCREDIA

Number

01085

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.

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15 capabilities

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Test Capabilities (15)

Standard Reference Description Category
ISO 14675 (2003) ISO 14675 Environmental
ISO 13366-2 (2006) based on ISO 13366-2:2006 Food Microbiology
ISO 16649-2 (2001) ISO 16649-2 Food Microbiology
ISO 5764 (2009) No 019 based on ISO 5764:2009 Food Microbiology
UNI 03 UNI 03 Food Microbiology
EN ISO 21528-2 (2017) DIN EN ISO 21528-2 Food Safety Testing
EN ISO 4833-1 (2013) DIN EN ISO 4833-1 Food Safety Testing
EN ISO 6222 (1999) ISO 6222 Food Safety Testing
EN ISO 7899-2 (2002) ISO 7899-2 Food Safety Testing
EN ISO 9308-1 (2014) ISO 9308-1 Food Safety Testing
ISO 18593 (2018) ISO 18593 Food Safety Testing
ISO 21527-1 (2008) ISO 21527-1 Food Safety Testing
ISO 4832 (2006) ISO 4832 Food Safety Testing
ISO 6888-2 (2021) ISO 6888-2 Food Safety Testing
ISO 9622 (2013) ISO 9622 Nutritional Analysis
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