ScopeLaboratorio di Prevenzione ATS Bergamo
23 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
Via Borgo Palazzo, 130
Bergamo 24125 , Italy
Bergamo 24125 , Italy
Accreditation
Active
ACCREDIA
00816
Conducts microbiological and chemical testing of drinking water, swimming pool water, and natural water sources, with particular focus on Legionella detection and analysis of anions, ammonium nitrogen, and benzene using chromatographic and spectrophotometric techniques. Performs pesticide residue testing in plant-based foods using GC and LC methods following acetonitrile extraction protocols.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00816
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (23)
| Standard Reference | Description | Category |
|---|---|---|
| EN 15662 (2018) | BS EN 15662 | Chromatography (GC, HPLC) |
| EN ISO 10304-4 (2022) | DIN EN ISO 10304-4 | Chromatography (GC, HPLC) |
| EN ISO 7027-1 (2016) | BS EN ISO 7027-1:2016 | Environmental / Surface Water |
| ISO 23695 (2023) | ISO 23695 | Environmental / Surface Water |
| EN 12902 (2004) | DIN EN ISO 11290-2 | Food Safety Testing |
| EN ISO 11290-1 (2017) | DIN EN ISO 11290-1 | Food Safety Testing |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 14189 (2016) | ISO 14189 | Food Safety Testing |
| EN ISO 15213-2 (2023) | DIN EN ISO 15213-2 | Food Safety Testing |
| EN ISO 16266 (2008) | ISO 16266 | Food Safety Testing |
| EN ISO 21528-2 (2017) | DIN EN ISO 21528-2 | Food Safety Testing |
| EN ISO 4833-1 (2013) | DIN EN ISO 4833-1 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 6579-1 (2017) | DIN EN ISO 6579-1 | Food Safety Testing |
| EN ISO 6888-1 (2021) | DIN EN ISO 6888-1 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 7932 (2005) | DIN EN ISO 7932 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| ISO 4832 (2006) | ISO 4832 | Food Safety Testing |
| UNI ISO 16649-2 (2010) | DIN ISO 16649-2 | Food Safety Testing |
| AOAC 2012.01 2016 | AOAC 2012.01 2016 | Technical Cleanliness |