LABORATORIO FERGOLA

9 capabilities Verified Apr 2026 One of 1,409 in Italy

Details

Via Prof. Luigi Di Donato, 9
Castellabate 84048 , Italy

Accreditation

Active ACCREDIA 00820

Conducts microbiological testing of food, water, and environmental samples from the food production chain, with emphasis on Salmonella detection and analysis of viable microorganisms in drinking water, natural water, and treated water sources.

Accreditation Details

Accreditation Body

ACCREDIA

Number

00820

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.

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9 capabilities

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Test Capabilities (9)

Standard Reference Description Category
ISO 17604 (2015) ISO 17604 Food Microbiology
EN ISO 11731 (2017) ISO 11731 Food Safety Testing
EN ISO 18593 (2018) DIN EN ISO 18593 Food Safety Testing
EN ISO 6222 (1999) ISO 6222 Food Safety Testing
EN ISO 6579-1 (2017) DIN EN ISO 6579-1 Food Safety Testing
EN ISO 7899-2 (2002) ISO 7899-2 Food Safety Testing
EN ISO 9308-1 (2014) ISO 9308-1 Food Safety Testing
ISO 18743 (2015) ISO 18743 Food Safety Testing
ISO 14698-1 (2003) ISO 14698-1 Technical Cleanliness
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