LABORATORIO REGIONAL DEL GOBIERNO DE LA RIOJA
42 capabilities
Verified Apr 2026
One of 1,173 in Spain
Details
CTRA. BURGOS, KM. 6. FINCA LA GRAJERA. APDO. CORREOS 433
Logroño 26071 , Spain
Logroño 26071 , Spain
Accreditation
Active
ENAC
LE1480
Specialises in environmental and food sector testing including physicochemical and microbiological analysis of drinking water, surface water, and wastewater, with capability for Legionella enumeration and food safety assessment.
Accreditation Details
Accreditation Body
ENAC
Number
LE1480
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.
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Test Capabilities (42)
| Standard Reference | Description | Category |
|---|---|---|
| UNE-EN ISO 11348-3 | UNE-EN ISO 11348-3 | Biocompatibility (ISO 10993) |
| ISO 10304-1 | ISO 10304-1 | Chromatography (GC, HPLC) |
| UNE-EN ISO 662 | UNE-EN ISO 662 | Contaminants / Heavy Metals |
| UNE-EN ISO 663 | UNE-EN ISO 663 | Contaminants / Heavy Metals |
| ISO 14911 | UNE-EN ISO 14911 | Drinking Water Analysis |
| UNE EN 26777 | UNE-EN 26777 | Drinking Water Analysis |
| UNE EN ISO 10523 | UNE-EN ISO 10523 | Drinking Water Analysis |
| UNE EN ISO 7899-2 | UNE-EN ISO 7899-2 | Drinking Water Analysis |
| UNE EN ISO 8467 | UNE-EN ISO 8467 | Drinking Water Analysis |
| UNE-EN ISO 17294-2 | UNE-EN ISO 17294-2 | Drinking Water Analysis |
| EN 16168 | DIN EN 16168 | Elemental Analysis |
| ISO 15705 | ISO 15705 | Elemental Analysis |
| ISO 11905-1 | UNE-EN ISO 11905-1 | Environmental / Surface Water |
| UNE EN ISO 7027-1 | UNE-EN ISO 7027-1 | Environmental / Surface Water |
| ISO 11290-1 | ISO 11290-1 | Food Microbiology |
| ISO 15788-2 | ISO 15788-2 | Food Microbiology |
| ISO 16649-2 | ISO 16649-2 | Food Microbiology |
| ISO 21528-2 | ISO 21528-2 | Food Microbiology |
| UNE EN ISO 15213-2 | UNE EN ISO 15213-2 | Food Microbiology |
| UNE-EN ISO 16654 | UNE-EN ISO 16654 | Food Microbiology |
| EN ISO 11731 | ISO 11731 | Food Safety Testing |
| EN ISO 14189 | ISO 14189 | Food Safety Testing |
| ISO 10272-1 | ISO 10272-1 | Food Safety Testing |
| ISO 10272-2 | ISO 10272-2 | Food Safety Testing |
| ISO 11290-2 | ISO 11290-2 | Food Safety Testing |
| ISO 19250 | ISO 19250 | Food Safety Testing |
| ISO 4833-1 | ISO 4833-1 | Food Safety Testing |
| ISO 6222 | ISO 6222 | Food Safety Testing |
| ISO 6579-1 | ISO 6579-1 | Food Safety Testing |
| ISO 6888-1 | ISO 6888-1 | Food Safety Testing |
| ISO 7932 | ISO 7932 | Food Safety Testing |
| ISO 9308-2 | ISO 9308-2 | Food Safety Testing |
| ISO 12869 | ISO 12869 | Impact / Charpy / Izod |
| UNE EN 27888 | UNE EN 27888 | Legionella / Microbiological |
| UNE EN ISO 10705-2 | UNE-EN ISO 10705-2 | Legionella / Microbiological |
| AOAC 985.01 | AOAC 985.01 | Nutritional Analysis |
| ISO 11885 | DIN EEN ISO 11885 | Spectroscopy (XRF, ICP, AAS) |
| UNE EN ISO 22036 | UNE EN ISO 22036 | Technical Cleanliness |
| UNE EN ISO 18743 | UNE-EN ISO 18743 | Ultrasonic Testing (UT) |
| UNE EN 15936 | UNE-EN 15936 | Wastewater / Effluent Testing |
| UNE EN 872 | UNE-EN 872 | Wastewater / Effluent Testing |
| UNE EN ISO 5815-1 | UNE-EN ISO 5815-1 | Wastewater / Effluent Testing |