LABORATORIO REI

Official name: LABORATORIO REI S.R.L.

25 capabilities Verified Apr 2026 One of 1,409 in Italy

Details

VIA FANTELLI 4/A
Parma 43122 , Italy

Accreditation

Active ACCREDIA 00449

0521 272732

info@laboratoriorei.it

www.rei.it/reilaboratorio/frame.htm

Provides microbiological and chemical testing of water from diverse sources including drinking water, dental circuits, cooling towers, and wastewater, with specialisation in Legionella spp. detection and food safety analysis involving pesticide residue determination.

Accreditation Details

Accreditation Body

ACCREDIA

Number

00449

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.

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25 capabilities

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LABORATORIO REI

ACCREDIA № 00449

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Test Capabilities (25)

Standard Reference	Description	Category
EN 15662 (2018)	BS EN 15662	Chromatography (GC, HPLC)
UNI EN 14039 (2005)	DIN EN 14039	Chromatography (GC, HPLC)
EN 13805 (2014)	DIN EN 13805	Elemental Analysis
UNI EN 13657 (2004)	DIN EN 13657	Elemental Analysis
ISO 23695 (2023)	ISO 23695	Environmental / Surface Water
UNI 11757 (2019)	UNI 11757	Environmental / Surface Water
ISO 11289 (1993)	ISO 11289	Food Microbiology
ISO 11290-1 (2017)	ISO 11290-1	Food Microbiology
ISO 16649-2 (2001)	ISO 16649-2	Food Microbiology
ISO 17604 (2015)	ISO 17604	Food Microbiology
EN 1621-2 (2014)	DIN EN ISO 16212	Food Safety Testing
EN ISO 11731 (2017)	ISO 11731	Food Safety Testing
EN ISO 15213-1 (2023)	ISO 15213-1	Food Safety Testing
EN ISO 15213-2 (2023)	DIN EN ISO 15213-2	Food Safety Testing
EN ISO 16266 (2008)	ISO 16266	Food Safety Testing
EN ISO 4833-1 (2013)	DIN EN ISO 4833-1	Food Safety Testing
EN ISO 6222 (1999)	ISO 6222	Food Safety Testing
EN ISO 6888-2 (2021)	DIN EN ISO 6888-2	Food Safety Testing
EN ISO 7899-2 (2002)	ISO 7899-2	Food Safety Testing
EN ISO 9308-1 (2014)	ISO 9308-1	Food Safety Testing
ISO 11290-2 (2017)	ISO 11290-2	Food Safety Testing
ISO 18593 (2018)	ISO 18593	Food Safety Testing
ISO 6579-1 (2017)	ISO 6579-1	Food Safety Testing
UNI EN ISO 21149 (2022)	DIN EN ISO 21149	Food Safety Testing
EN ISO 17294-2 (2023)	DIN EN ISO 17294-2	Spectroscopy (XRF, ICP, AAS)

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