ScopeLaore Sardegna
13 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
Località Palloni - Nuraxinieddu
Oristano 09170 , Italy
Oristano 09170 , Italy
Accreditation
Active
ACCREDIA
00138
Provides microbiological testing of food products, specialising in detection and enumeration of pathogenic bacteria including Listeria monocytogenes, Salmonella, and Staphylococcus aureus, along with compositional analysis of meat and dairy products.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00138
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (13)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 13366-2 (2006) | based on ISO 13366-2:2006 | Food Microbiology |
| ISO 16649-2 (2001) | ISO 16649-2 | Food Microbiology |
| EN ISO 11290-1 (2017) | DIN EN ISO 11290-1 | Food Safety Testing |
| ISO 4833-1 (2013) | ISO 4833-1 | Food Safety Testing |
| ISO 6579-1 (2017) | ISO 6579-1 | Food Safety Testing |
| ISO 6888-2 (2021) | ISO 6888-2 | Food Safety Testing |
| ISO 14637 (2004) | ISO 14637 | Nutritional Analysis |
| ISO 21543 (2020) | ISO 21543 | Nutritional Analysis |
| ISO 26462 (2010) | ISO 26462 | Nutritional Analysis |
| ISO 5943 (2006) | ISO 5943:2006 | Nutritional Analysis |
| ISO 9622 (2013) | ISO 9622 | Nutritional Analysis |
| ISO 14501 (2021) | ISO 14501 | Technical Cleanliness |
| AOAC 2007.04 | AOAC 2007.04 | Temperature / Pressure |