ScopeMAGGI Gesellschaft mit beschränkter Haftung Werk Singen
9 capabilities
Accredited since March 2025
Verified Feb 2026
One of 3,188 in Germany
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Details
Julius-Bührer-Straße 8
Singen Hohentwiel 78224 , Germany
Singen Hohentwiel 78224 , Germany
Accreditation
Active
DAkkS
D-PL-18612-01-00
Conducts physical, physico-chemical, chemical, microbiological and molecular biological testing of food products.
Accreditation Details
Accreditation Body
DAkkS
Number
D-PL-18612-01-00
Status
ActiveSince
12 March 2025
Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official DAkkS records.
Download Scope PDFAdditional scope documents
Test Capabilities (9)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 11290-1 (2017-05) | ISO 11290-1 | Food Microbiology |
| ISO 21528- 2 (2017-06) | ISO 21528-2 | Food Microbiology |
| ISO 4833 -1 (2013-09) | M003 based on ISO 4833-1:2013+A1:2022by colonycount technique using MPCAat 30 C for 72 hrs | Food Microbiology |
| BS EN ISO 7932 (2004-06) | ISO 7932 | Food Safety Testing |
| DIN EN 527-2 (2017-03) | ISO 21527-2 | Food Safety Testing |
| ISO 11290-2 (2017-05) | ISO 11290-2 | Food Safety Testing |
| ISO 15214 (1998-08) | ISO 15214 | Food Safety Testing |
| ISO 4833 -1 (2013-09) | ISO 4833-1 | Food Safety Testing |
| ISO 6888-2 (2021-08) | ISO 6888-2 | Food Safety Testing |
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