MEGA S.a.S. di Licari Vincenzo & C.
16 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
C.da Strasatti n. 329/M
Marsala 91025 , Italy
Marsala 91025 , Italy
Accreditation
Active
ACCREDIA
01007
Offers microbiological testing of foods, water systems, and environmental surfaces including detection of yeasts, moulds, and microorganisms at specified temperatures, complemented by analysis of Legionella species in dental and swimming pool water circuits.
Accreditation Details
Accreditation Body
ACCREDIA
Number
01007
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (16)
| Standard Reference | Description | Category |
|---|---|---|
| EN 15662 (2018) | BS EN 15662 | Chromatography (GC, HPLC) |
| ISO 16649-2 (2001) | ISO 16649-2 | Food Microbiology |
| ISO 21528-2 (2017) | ISO 21528-2 | Food Microbiology |
| EN ISO 11290-1 (2017) | DIN EN ISO 11290-1 | Food Safety Testing |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 4833-1 (2013) | DIN EN ISO 4833-1 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 6579-1 (2017) | DIN EN ISO 6579-1 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 18593 (2018) | ISO 18593 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| ISO 4832 (2006) | ISO 4832 | Food Safety Testing |
| ISO 6888-1 (2021) | ISO 6888-1 | Food Safety Testing |
| EN 161 (2011) | DIN EN ISO 11816-1 | Spectroscopy (XRF, ICP, AAS) |
| ISO 19458 (2006) | ISO 19458 | Technical Cleanliness |