MICRO SRL

9 capabilities Verified Apr 2026 One of 1,409 in Italy

Details

Via delle arti e dei mestieri, 6F
Sulbiate 20884 , Italy

Accreditation

Active ACCREDIA 00747

Specialises in microbiological analysis of food and dietary supplements, focusing on enumeration of yeasts, moulds, and pathogenic bacteria including Listeria and Staphylococcus species.

Accreditation Details

Accreditation Body

ACCREDIA

Number

00747

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.

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9 capabilities

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Test Capabilities (9)

Standard Reference Description Category
ISO 11290-1 (2017) ISO 11290-1 Food Microbiology
ISO 21528-2 (2017) ISO 21528-2 Food Microbiology
ISO 11290-2 (2017) ISO 11290-2 Food Safety Testing
ISO 18593 (2018) ISO 18593 Food Safety Testing
ISO 21527-1 (2008) ISO 21527-1 Food Safety Testing
ISO 21527-2 (2008) ISO 21527-2 Food Safety Testing
ISO 4833-1 (2013) ISO 4833-1 Food Safety Testing
ISO 6579-1 (2017) ISO 6579-1 Food Safety Testing
ISO 7932 (2004) ISO 7932 Food Safety Testing
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