ScopeNofaLab
Official name: NofaLab B.V.
37 capabilities
Verified Apr 2026
One of 582 in Netherlands
Details
Jan van Galenstraat 51
Schiedam 3115 JG , Netherlands
Schiedam 3115 JG , Netherlands
Accreditation
Active
RvA
L440
Conducts organic and elemental analysis of vegetable and animal oils, fats, and food products, including determination of volatile organic contaminants, sterols, mycotoxins, and hydrocarbons using gas chromatography and mass spectrometry methods.
Accreditation Details
Accreditation Body
RvA
Number
L440
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official RvA records.
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Test Capabilities (37)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 3960 | ISO 3960 | Chemical |
| ISO 12228-1 | ISO 12228-1 | Chromatography (GC, HPLC) |
| ISO 12966-4 | ISO 12966-4 | Chromatography (GC, HPLC) |
| ISO 15303 | ISO 15303 | Chromatography (GC, HPLC) |
| ISO 17780 | ISO 17780 | Chromatography (GC, HPLC) |
| ISO 18363-1 | ISO 18363-1 | Chromatography (GC, HPLC) |
| ISO 20122 | ISO 20122 | Chromatography (GC, HPLC) |
| ISO 22959 | ISO 22959 | Contaminants / Heavy Metals |
| ISO 18301 | ISO 18301 | Elemental Analysis |
| ISO 28198 | ISO 28198 | Elemental Analysis |
| ISO 3961 | ISO 3961 | Elemental Analysis |
| ISO 5984 | ISO 5984 | Elemental Analysis |
| ISO 5985 | ISO 5985 | Elemental Analysis |
| ISO 659 | ISO 659 | Elemental Analysis |
| ISO 660 | ISO 660 | Elemental Analysis |
| ISO 6865 | ISO 6865 | Elemental Analysis |
| ISO 11290-1 | ISO 11290-1 | Food Microbiology |
| ISO 16649-2 | ISO 16649-2 | Food Microbiology |
| ISO 21528-1 | ISO 21528-1 | Food Microbiology |
| ISO 21528-2 | ISO 21528-2 | Food Microbiology |
| ISO 15213 | ISO 15213 | Food Safety Testing |
| ISO 15213-2 | ISO 15213-2 | Food Safety Testing |
| ISO 16649-3 | ISO 16649-3 | Food Safety Testing |
| ISO 21527-2 | ISO 21527-2 | Food Safety Testing |
| ISO 4831 | ISO 4831 | Food Safety Testing |
| ISO 4832 | ISO 4832 | Food Safety Testing |
| ISO 4833-1 | ISO 4833-1 | Food Safety Testing |
| ISO 6496 | ISO 6496 | Food Safety Testing |
| ISO 6579-1 | ISO 6579-1 | Food Safety Testing |
| ISO 6888-2 | ISO 6888-2 | Food Safety Testing |
| ISO 712 | ISO 712 | Food Safety Testing |
| ISO 7932 | ISO 7932 | Food Safety Testing |
| ISO 11085 | ISO 11085:2015 | Nutritional Analysis |
| ISO 2171 | ISO 2171 | Nutritional Analysis |
| ISO 6492 | ISO 6492 | Nutritional Analysis |
| ISO 662 | ISO 662: 2016 | Nutritional Analysis |
| ISO 8534 | ISO 8534 | Nutritional Analysis |