Princes Italia SpA - Laboratori Ozzano Taro
17 capabilities
Verified Oct 2026
One of 1,430 in Italy
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Performs allergen and pathogen detection in food products, including soybean protein, gluten, casein, and Cronobacter spp testing using immunoenzymatic and molecular biology techniques. Testing covers infant formulas, cereal-based products, and specialty foodstuffs.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00716
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (17)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 14675 (2003) | ISO 14675 | Environmental |
| AFNOR BIO 12/13-02/05 | TEMPO EC AFNOR BIO 12/13-02/05 | Food Microbiology |
| AFNOR BIO 12/21-12/06 | TEMPO EB AFNOR BIO 12/21-12/06 | Food Microbiology |
| AFNOR BIO 12/28-04/10 | TEMPO STA AFNOR BIO 12/28-04/10 | Food Microbiology |
| AFNOR BRD 07/06-07/04 | IQ-Check Salmonella - AFNOR BRD 07/06-07/04 | Food Microbiology |
| AFNOR BRD 07/10-04/05 | IQ-Check L. monocytogenes - AFNOR BRD 07/10-04/05 | Food Microbiology |
| AFNOR BRD 07/13-05/07 | iQ-Check Listeria spp II AFNOR BRD 07/13-05/07 | Food Microbiology |
| ISO 21528-1 (2017) | ISO 21528-1 | Food Microbiology |
| UNI EN 1528-1 (1997) | DIN EN ISO 21528-1 | Food Safety Testing |
| AFNOR BRD 07/23-01/13 | AFNOR BRD 07/23-01/13 | Other |
| AOAC TEMPO AC n 121204 2012 | AOAC TEMPO AC n 121204 2012 | Other |
| AOAC TEMPO BC n 071401 2014 | AOAC TEMPO BC n 071401 2014 | Other |
| AOAC TEMPO YM n 041001 2010 | AOAC TEMPO YM n 041001 2010 | Other |
| AOAC Veratox Gliadin R5 Test n 061201 2012 | AOAC Veratox Gliadin R5 Test n 061201 2012 | Other |
| Rapporti ISTISAN 1996/34 pag 39 | Rapporti ISTISAN 1996/34 pag 39 | Other |
| Rapporti ISTISAN 1996/34 pag 77 | Rapporti ISTISAN 1996/34 pag 77 | Other |
| ISO 8070 (2007) | ISO 8070 | Spectroscopy (XRF, ICP, AAS) |
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