SAFEST

Official name: SAFEST s.r.l.

52 capabilities Verified Apr 2026 One of 1,409 in Italy

Details

Via Prampolini 36
Lemignano di Collecchio 43044 , Italy

Accreditation

Active ACCREDIA 00506
0521 303442
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Conducts microbiological analysis of water systems and treated waters for Legionella species and general water quality parameters, complemented by food safety and elemental analysis capabilities.

Accreditation Details

Accreditation Body

ACCREDIA

Number

00506

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.

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52 capabilities

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Test Capabilities (52)

Standard Reference Description Category
ISO 1871 (2009) ISO 1871 Chromatography (GC, HPLC)
CEI EN 61442 (2006) DIN EN 61442 Electrical Safety
EN 13805 (2014) DIN EN 13805 Elemental Analysis
ISO 15705 (2002) ISO 15705 Elemental Analysis
ISO 3961 (2024) ISO 3961 Elemental Analysis
ISO 5984 (2022) ISO 5984 Elemental Analysis
UNI EN ISO 5983-1 (2005) DIN EN ISO 5983-1 Elemental Analysis
UNI ISO 1444 (2010) DIN 51444 Elemental Analysis
ISO 23695 (2023) ISO 23695 Environmental / Surface Water
ISO 6878 (2004) ISO 6878 Environmental / Surface Water
ISO 16649-2 (2001) ISO 16649-2 Food Microbiology
EN 12902 (2004) DIN EN ISO 11290-2 Food Safety Testing
EN ISO 11290-1 (2017) DIN EN ISO 11290-1 Food Safety Testing
EN ISO 11731 (2017) ISO 11731 Food Safety Testing
EN ISO 13720 (2010) DIN EN ISO 13720 Food Safety Testing
EN ISO 14189 (2016) ISO 14189 Food Safety Testing
EN ISO 15213-1 (2023) ISO 15213-1 Food Safety Testing
EN ISO 19020 (2017) DIN EN ISO 19020 Food Safety Testing
EN ISO 21528-2 (2017) DIN EN ISO 21528-2 Food Safety Testing
EN ISO 4833-1 (2013) DIN EN ISO 4833-1 Food Safety Testing
EN ISO 6222 (1999) ISO 6222 Food Safety Testing
EN ISO 7899-2 (2002) ISO 7899-2 Food Safety Testing
EN ISO 7932 (2005) DIN EN ISO 7932 Food Safety Testing
EN ISO 9308-1 (2014) ISO 9308-1 Food Safety Testing
ISO 10272-1 (2017) ISO 10272-1 Food Safety Testing
ISO 15213-2 (2023) ISO 15213-2 Food Safety Testing
ISO 15214 (1998) ISO 15214 Food Safety Testing
ISO 18593 (2018) ISO 18593 Food Safety Testing
ISO 18787 (2017) ISO 18787 Food Safety Testing
ISO 21527-1 (2008) ISO 21527-1 Food Safety Testing
ISO 21527-2 (2008) ISO 21527-2 Food Safety Testing
ISO 2917 (1999) ISO 2917 Food Safety Testing
ISO 4831 (2006) ISO 4831 Food Safety Testing
ISO 4832 (2006) ISO 4832 Food Safety Testing
ISO 6496 (1999) ISO 6496 Food Safety Testing
ISO 6579-1 (2017) ISO 6579-1 Food Safety Testing
ISO 6888-2 (2021) ISO 6888-2 Food Safety Testing
ISO 7251 (2005) ISO 7251 Food Safety Testing
UNI EN ISO 10273 (2017) DIN EN ISO 10273 Food Safety Testing
UNI EN ISO 4833-2 (2022) DIN EN ISO 4833-2 Food Safety Testing
UNI EN ISO 6888-3 (2004) DIN EN ISO 6888-3 Food Safety Testing
ISO 1841-1 (1996) on ISO 1841-1:1996 Nutritional Analysis
ISO 3496 (1994) F22 1 based on ISO 3496:1994(E) Nutritional Analysis
ISO 6492 (1999) ISO 6492 Nutritional Analysis
UNI 10590 (1997) UNI 10590 Nutritional Analysis
UNI ISO 937 (1991) DIN EN ISO 10893-7 Radiographic Testing (RT)
EN 16943 (2017) DIN EN 16943 Spectroscopy (XRF, ICP, AAS)
EN ISO 11885 (2009) DIN EN ISO 11885 Spectroscopy (XRF, ICP, AAS)
UNI EN ISO 3960 (2017) DIN EN ISO 3960 Spectroscopy (XRF, ICP, AAS)
AOAC 2012.01 2016 AOAC 2012.01 2016 Technical Cleanliness
ISO 14698-1 (2003) ISO 14698-1 Technical Cleanliness
ISO 661 (2003) ISO 661 Temperature / Pressure
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