ScopeSalumificio Fratelli Beretta
Official name: Salumificio Fratelli Beretta S.p.A.
14 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
Via Felice Beretta, 5
Medolago 24030 , Italy
Medolago 24030 , Italy
Accreditation
Active
ACCREDIA
00512
Performs microbiological enumeration and detection in meat products and pet foods, including measurement of water activity and lactic acid bacteria counts, with testing of food industry surface samples.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00512
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (14)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 1871 (2009) | ISO 1871 | Chromatography (GC, HPLC) |
| CEI EN 61442 (2006) | DIN EN 61442 | Electrical Safety |
| ISO 16649-2 (2001) | ISO 16649-2 | Food Microbiology |
| EN ISO 15213-1 (2023) | ISO 15213-1 | Food Safety Testing |
| EN ISO 15213-2 (2023) | DIN EN ISO 15213-2 | Food Safety Testing |
| EN ISO 6579-1 (2017) | DIN EN ISO 6579-1 | Food Safety Testing |
| EN ISO 6888-2 (2021) | DIN EN ISO 6888-2 | Food Safety Testing |
| EN ISO 7932 (2005) | DIN EN ISO 7932 | Food Safety Testing |
| ISO 11290-2 (2017) | ISO 11290-2 | Food Safety Testing |
| ISO 15214 (1998) | ISO 15214 | Food Safety Testing |
| ISO 18787 (2017) | ISO 18787 | Food Safety Testing |
| ISO 2917 (1999) | ISO 2917 | Food Safety Testing |
| UNI ISO 1443 (1991) | ISO 11443 | Mechanical |
| UNI 10590 (1997) | UNI 10590 | Nutritional Analysis |