ScopeSalumificio Fratelli Beretta
Official name: Salumificio Fratelli Beretta S.p.A.
32 capabilities
Verified Oct 2026
One of 1,430 in Italy
Send one structured enquiry and we chase the reply for you. No cold email, no chasing.
Details
Via Felice Beretta, 5
Medolago 24030 , Italy
Medolago 24030 , Italy
Accreditation
Active
ACCREDIA
00512
www.fratelliberetta.com
Prefer to enquire through us? Send an enquiry
Performs microbiological enumeration and detection in meat products and pet foods, including measurement of water activity and lactic acid bacteria counts, with testing of food industry surface samples.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00512
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
Download Scope PDF
Test Capabilities (32)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 1871 (2009) | ISO 1871 | Chromatography (GC, HPLC) |
| CEI EN 61442 (2006) | DIN EN 61442 | Electrical Safety |
| ISO 1443 (1973) | ISO 1443 | Elemental Analysis |
| AFNOR BIO 12/21-12/06 | TEMPO EB AFNOR BIO 12/21-12/06 | Food Microbiology |
| AFNOR BIO 12/35-05/13 | TEMPO AC AFNOR BIO-12/35-05/13 | Food Microbiology |
| AFNOR BRD 07/06-07/04 | IQ-Check Salmonella - AFNOR BRD 07/06-07/04 | Food Microbiology |
| AFNOR BRD 07/10-04/05 | IQ-Check L. monocytogenes - AFNOR BRD 07/10-04/05 | Food Microbiology |
| AFNOR BRD 07/13-05/07 | iQ-Check Listeria spp II AFNOR BRD 07/13-05/07 | Food Microbiology |
| ISO 16649-2 (2001) | ISO 16649-2 | Food Microbiology |
| EN ISO 11290-2 (2017) | ISO 11290-2 | Food Safety Testing |
| EN ISO 15213-1 (2023) | ISO 15213-1 | Food Safety Testing |
| EN ISO 15213-2 (2023) | DIN EN ISO 15213-2 | Food Safety Testing |
| EN ISO 15213-2 (2023) | ISO 15213-2 | Food Safety Testing |
| EN ISO 6579-1 (2017) | DIN EN ISO 6579-1 | Food Safety Testing |
| EN ISO 6579-1 (2017) | ISO 6579-1 | Food Safety Testing |
| EN ISO 6888-2 (2021) | DIN EN ISO 6888-2 | Food Safety Testing |
| EN ISO 6888-2 (2021) | ISO 6888-2 | Food Safety Testing |
| EN ISO 7932 (2005) | DIN EN ISO 7932 | Food Safety Testing |
| EN ISO 7932 (2005) | ISO 7932 | Food Safety Testing |
| ISO 15214 (1998) | ISO 15214 | Food Safety Testing |
| ISO 18787 (2017) | ISO 18787 | Food Safety Testing |
| ISO 2917 (1999) | ISO 2917 | Food Safety Testing |
| UNI ISO 1443 (1991) | ISO 11443 | Mechanical |
| UNI 10590 (1997) | UNI 10590 | Nutritional Analysis |
| AFNOR 3M 01/01-09/89 | AFNOR 3M 01/01-09/89 | Other |
| AFNOR 3M 01/02-09/89 A | AFNOR 3M 01/02-09/89 A | Other |
| AFNOR 3M 01/06-09/97 | AFNOR 3M 01/06-09/97 | Other |
| AFNOR 3M 01/13-07/14 | AFNOR 3M 01/13-07/14 | Other |
| AFNOR 3M 01/19-11/17 | AFNOR 3M 01/19-11/17 | Other |
| AFNOR AES 10/03-09/00 | AFNOR AES 10/03-09/00 | Other |
| AFNOR BKR 23/11-12/18 | AFNOR BKR 23/11-12/18 | Other |
| ISO 1442 (2023) | ISO 1442 | Other |
Send an Enquiry
Request a quote, ask about capacity, or discuss your testing requirements directly with this lab.