ScopeSICURAL S.R.L. CONSORTILE
25 capabilities
Verified Oct 2026
One of 1,430 in Italy
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Accreditation Details
Accreditation Body
ACCREDIA
Number
00112
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (25)
| Standard Reference | Description | Category |
|---|---|---|
| ISO 1871 (2009) | ISO 1871 | Chromatography (GC, HPLC) |
| EN ISO 15587-2 (2002) | NF EN ISO-15587-2 | Drinking Water Analysis |
| AOAC 991.43 1994 | AOAC 991.43 1994 | Elemental Analysis |
| ISO 15705 (2002) | ISO 15705 | Elemental Analysis |
| ISO 23695 (2023) | ISO 23695 | Environmental / Surface Water |
| UNI 11757 (2019) | UNI 11757 | Environmental / Surface Water |
| AOAC 990.12 1994 | AOAC 990.12-1994 | Food Microbiology |
| AOAC 991.14 1994 | AOAC 991.14-1994 | Food Microbiology |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 14189 (2016) | ISO 14189 | Food Safety Testing |
| EN ISO 16266 (2008) | ISO 16266 | Food Safety Testing |
| EN ISO 18593 (2018) | ISO 18593 | Food Safety Testing |
| EN ISO 4833-1 (2013) | ISO 4833-1 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 6888-1 (2021) | ISO 6888-1 | Food Safety Testing |
| EN ISO 6888-2 (2021) | ISO 6888-2 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| ISO 18787 (2017) | ISO 18787 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| ISO 9308-2 (2012) | ISO 9308-2 | Food Safety Testing |
| EN 12014-2 (2017) | UNI EN 12014-2 | Other |
| EN 16171 (2016) | UNI EN 16171 | Other |
| ISO 54321 (2020) | ISO 54321 | Spectroscopy (XRF, ICP, AAS) |
| UNI 11758 (2019) | UNI 11758 | Temperature / Pressure |
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