TESTINGPOINT 3 SRL
49 capabilities
Verified Apr 2026
One of 1,409 in Italy
Details
Via Brescia 31
Cernusco sul Naviglio 20063 , Italy
Cernusco sul Naviglio 20063 , Italy
Accreditation
Active
ACCREDIA
00524
Offers comprehensive microbiological testing of diverse water matrices including dental circuit water, cooling tower water, and pool water for Legionella and other pathogens, combined with food and environmental microbiology services.
Accreditation Details
Accreditation Body
ACCREDIA
Number
00524
Status
ActiveAccreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ACCREDIA records.
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Test Capabilities (49)
| Standard Reference | Description | Category |
|---|---|---|
| AOAC 2015.05 | AOAC 2015.05 | Allergen Testing |
| EN 12014-2 (2017) | DIN EN 12014-2 | Chromatography (GC, HPLC) |
| UNI EN ISO 8420 (2002) | BS 8420:2003 | Corrosion / Salt Spray |
| EN 1930 (2011) | 1) BS EN ISO 11930:2019+ | Electrical |
| CEI EN 61442 (2006) | DIN EN 61442 | Electrical Safety |
| EPA 3050 | EPA 3050 | Elemental Analysis |
| EPA 6010 | EPA 6010 | Elemental Analysis |
| ISO 10273 (2017) | ISO 10273 | Elemental Analysis |
| ISO 15705 (2002) | ISO 15705 | Elemental Analysis |
| UNI ISO 23697-1 (2023) | UNI ISO 23697-1 | Elemental Analysis |
| ISO 23695 (2023) | ISO 23695 | Environmental / Surface Water |
| UNI ISO 23696-1 (2023) | ISO 23696-1 | Environmental / Surface Water |
| ISO 11290-1 (2017) | ISO 11290-1 | Food Microbiology |
| ISO 16649-2 (2001) | ISO 16649-2 | Food Microbiology |
| ISO 21528-2 (2017) | ISO 21528-2 | Food Microbiology |
| EN ISO 11731 (2017) | ISO 11731 | Food Safety Testing |
| EN ISO 14189 (2016) | ISO 14189 | Food Safety Testing |
| EN ISO 15213-2 (2023) | DIN EN ISO 15213-2 | Food Safety Testing |
| EN ISO 16266 (2008) | ISO 16266 | Food Safety Testing |
| EN ISO 18416 (2015) | DIN EN ISO 18416 | Food Safety Testing |
| EN ISO 19458 (2006) | DIN EN ISO 19458 | Food Safety Testing |
| EN ISO 6222 (1999) | ISO 6222 | Food Safety Testing |
| EN ISO 7899-2 (2002) | ISO 7899-2 | Food Safety Testing |
| EN ISO 9308-1 (2014) | ISO 9308-1 | Food Safety Testing |
| ISO 10272-1 (2017) | ISO 10272-1 | Food Safety Testing |
| ISO 11290-2 (2017) | ISO 11290-2 | Food Safety Testing |
| ISO 15214 (1998) | ISO 15214 | Food Safety Testing |
| ISO 16649-3 (2015) | ISO 16649-3 | Food Safety Testing |
| ISO 18593 (2018) | ISO 18593 | Food Safety Testing |
| ISO 18787 (2017) | ISO 18787 | Food Safety Testing |
| ISO 21527-1 (2008) | ISO 21527-1 | Food Safety Testing |
| ISO 21527-2 (2008) | ISO 21527-2 | Food Safety Testing |
| ISO 4832 (2006) | ISO 4832 | Food Safety Testing |
| ISO 4833-1 (2013) | ISO 4833-1 | Food Safety Testing |
| ISO 6579-1 (2017) | ISO 6579-1 | Food Safety Testing |
| ISO 6888-1 (2021) | ISO 6888-1 | Food Safety Testing |
| ISO 7932 (2004) | ISO 7932 | Food Safety Testing |
| UNI EN ISO 21149 (2022) | DIN EN ISO 21149 | Food Safety Testing |
| UNI EN ISO 21150 (2022) | DIN EN ISO 21150 | Food Safety Testing |
| UNI EN ISO 22717 (2022) | DIN EN ISO 22717 | Food Safety Testing |
| UNI EN ISO 22718 (2022) | DIN EN ISO 22718 | Food Safety Testing |
| UNI 10678 (1998) | UNI 10678 | Spectroscopy (XRF, ICP, AAS) |
| UNI EN 26777 (1994) | DIN EN 26777 | Spectroscopy (XRF, ICP, AAS) |
| UNI EN ISO 7393-2 (2018) | DIN EN ISO 7393-2 | Spectroscopy (XRF, ICP, AAS) |
| ISO 16212 (2017) | ISO 16212:2017+Amd1:2022 | Sterility Testing |
| AOAC 2012.01 2016 | AOAC 2012.01 2016 | Technical Cleanliness |
| ISO 19458 (2006) | ISO 19458 | Technical Cleanliness |
| UNI 11758 (2019) | UNI 11758 | Temperature / Pressure |
| UNI EN ISO 6878 (2004) | DIN 16878 | Tensile / Compression / Flexural |