UBF - Untersuchungs- und Forschungslaboratorium

4 capabilities Accredited since February 2024 Verified Apr 2026 One of 3,039 in Germany

Details

An der Mรผhle 1
Altlandsberg 15345 , Germany

Accreditation

Active DAkkS D-PL-19231-02-00

Performs physical, physical-chemical, chemical and microbiological testing of foodstuffs, including determination of constituents such as water content, ash, and fat in meat and meat products using gravimetric methods.

Accreditation Details

Accreditation Body

DAkkS

Number

D-PL-19231-02-00

Status

Active

Since

14 February 2024

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official DAkkS records.

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4 capabilities

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Test Capabilities (4)

Standard Reference Description Category
ISO 13685 (1997-11) ISO 13685 Chromatography (GC, HPLC)
DIN EN 527-1 (2011-08) ISO 21527-1 Food Safety Testing
DIN EN 527-2 (2017-03) ISO 21527-2 Food Safety Testing
DIN 2268 (1975-10) DIN EN 12268 Impact / Charpy / Izod
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