UNIVERSIDAD DE VIGO. FACULTAD DE CIENCIAS. DEPARTAMENTO DE BIOLOGÍA FUNCIONAL Y DE LA SALUD. ÁREA DE MICROBIOLOGÍA

11 capabilities Verified Jul 2026 One of 1,189 in Spain
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EDIFICIO POLITÉCNICO. AS LAGOAS
Ourense 32004 , Spain

Accreditation

Active ENAC LE1141
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Performs microbiological analysis of food and drinking water, including enumeration of indicator organisms and pathogens such as Escherichia coli, Listeria monocytogenes, and coagulase-positive staphylococci using culture-based isolation methods.

Accreditation Details

Accreditation Body

ENAC

Number

LE1141

Status

Active

Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official ENAC records.

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Test Capabilities (11)

Standard Reference Description Category
UNE EN ISO 16266 UNE-EN ISO 16266 Drinking Water Analysis
UNE EN ISO 6222 UNE-EN ISO 6222 Drinking Water Analysis
UNE EN ISO 7899-2 UNE-EN ISO 7899-2 Drinking Water Analysis
ISO 16649-2 ISO 16649-2 Food Microbiology
UNE EN ISO 11290-2 UNE-EN ISO 11290-2 Food Microbiology
UNE EN ISO 21528-2 UNE-EN ISO 21528-2 Food Microbiology
UNE EN ISO 4833-1 UNE-EN ISO 4833-1 Food Microbiology
ISO 4832 ISO 4832 Food Safety Testing
UNE EN ISO 11731 UNE-EN ISO 11731 Legionella / Microbiological
UNE EN ISO 6579-1 UNE-EN ISO 6579-1 Legionella / Microbiological
UNE EN ISO 6888 2 UNE EN ISO 6888-2 Legionella / Microbiological

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