ScopeUniversitätsmedizin Göttingen Institut für Hygiene und Infektiologie Wasserlabor
19 capabilities
Accredited since October 2024
Verified Apr 2026
One of 3,039 in Germany
Details
Humboldtallee 34 A
Göttingen 37073 , Germany
Göttingen 37073 , Germany
Accreditation
Active
DAkkS
D-PL-13161-06-00
Carries out physical, chemical, and microbiological testing of swimming and bathing water, raw water, and bathing beaches, with selected chemical and microbiological analysis of drinking water according to the German Drinking Water Ordinance.
Accreditation Details
Accreditation Body
DAkkS
Number
D-PL-13161-06-00
Status
ActiveSince
01 October 2024
Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official DAkkS records.
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Test Capabilities (19)
| Standard Reference | Description | Category |
|---|---|---|
| DIN 19643-1 | DIN 19643-1 | Drinking Water Analysis |
| DIN EN ISO 5667-5 (A 14) (2011-02) | DIN ISO 5667-5 (A 14) | Drinking Water Analysis |
| DIN ISO 5667-5 (2011-02) | DIN ISO 5667-5 | Drinking Water Analysis |
| DIN EN 27888 (C8) (1993-11) | DIN EN 27888 (C 8) | Elemental Analysis |
| DIN EN 8467 (H 5) (1995-05) | DIN EN ISO 8467 (H 5) | Elemental Analysis |
| DIN EN ISO 10523 (C 5) (1993-11) | DIN EN ISO 10523 (C 5) | Elemental Analysis |
| DIN EN ISO 5667-3 (A 21) (2004-05) | DIN EN ISO 5667-3 (A 21) | Environmental / Surface Water |
| DIN EN 11731 (K 23) (2019-03) | DIN EN ISO 11731 (K 23) | Food Safety Testing |
| DIN EN 16266 (K 11) (2008-05) | DIN EN ISO 16266 (K 11) | Food Safety Testing |
| DIN EN ISO 14189 (K 24) (2016-11) | DIN EN ISO 14189 (K 24) | Food Safety Testing |
| DIN EN ISO 19458 (2006-12) | DIN EN ISO 19458 | Food Safety Testing |
| DIN EN ISO 19458 (K 19) (2006-12) | DIN EN ISO 19458 (K 19) | Food Safety Testing |
| DIN EN ISO 7899-1 (K 14) (1998-11) | DIN EN ISO 7899-1 (K 14) | Food Safety Testing |
| DIN EN ISO 7899-2 (K 15) (2000-04) | DIN EN ISO 7899-2 (K 15) | Food Safety Testing |
| DIN EN ISO 9308-1 (K 12) (2017-09) | DIN EN ISO 9308-1 (K 12) | Food Safety Testing |
| DIN EN ISO 9308-3 (K 13) (1999-07) | DIN EN ISO 9308-3 (K 13) | Food Safety Testing |
| DIN EN 7027-1 (C 21) (2016-11) | DIN EN ISO 7027-1 (C 21) | Spectroscopy (XRF, ICP, AAS) |
| DIN EN ISO 7887 (C 1) (1994-12) | DIN EN ISO 7887 (C 1) | Spectroscopy (XRF, ICP, AAS) |
| DIN 38404- C 4 (1976-12) | DIN 38404-C 4 | Temperature / Pressure |